Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Prepared for whatever a company needs and experienced in many fields of work.
Overview
8
8
years of professional experience
Work History
Party Store Employee
The Outhouse Party Store
03.2023 - 09.2024
Skilled at working independently and collaboratively in a team environment.
Helped coordinate rental services provided by the party store
Filled helium balloons and created bouquets for parties
Put in charge of stores social media and create posts to help market business and create advertisements
Trained new employees
Packaged bulk chocolate and bulk candy to be sold individually
Made supply orders and checked in packages for the stores inventory
Small Business Owner
Self-employeed
01.2019 - 03.2024
Increased revenue by implementing effective marketing strategies and establishing strong customer relationships.
Managed daily operations for a successful small business, ensuring efficient processes and quality services.
Developed strategic partnerships with suppliers, negotiating favorable terms to control costs and improve product offerings.
Created financial plans and budgets to optimize resources, track expenses, and ensure profitability.
Promoted business via social media to generate leads and maximize brand identity.
Designed business plan to define concept, short-term and long-term goals and strategies.
Fulfilled customer shipping needs by completing all purchase orders and customer invoices.
Researched trends and current innovations to determine competition and develop competitive pricing points.
Participated in business events, conferences and trade shows to promote products and network with business owners and prospective clients.
Hostess
Clark Powell's Pizza
04.2019 - 03.2020
Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
Managed reservations efficiently to accommodate walk-in guests and reduce wait times.
Implemented table rotation system for optimal server workload distribution, resulting in improved service quality.
Maintained a clean and welcoming atmosphere by quickly addressing spills and resetting tables after guest departure.
Increased restaurant efficiency by maintaining an organized host stand, including menus, reservation logs, and seating charts.
Contributed to positive guest experiences by providing personalized service and attention to special requests or preferences.
Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
Horse Caretaker
Runway Stables
02.2017 - 09.2017
Enhanced horse health by providing regular grooming, exercise, and proper nutrition.
Ensured safety of horses by maintaining clean and secure stables at all times.
Trained young horses for basic riding skills, leading to successful integration into riding programs.
Monitored horse behavior for signs of stress or illness, promptly addressing any concerns with veterinary professionals.
Educated new staff members on proper horse handling techniques and safety protocols to ensure consistency in care across the team.