Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Jessica Hakey

NELSON,NH

Summary

Dynamic professional experienced in inventory management and process improvement. Successful in training teams to adhere to safety regulations while enhancing operational efficiency. Ready to leverage leadership skills to drive production success.

Overview

12
12
years of professional experience

Work History

Cook

Revo Casino
Keene, New Hampshire
02.2023 - Current
  • Ensured compliance with health and safety regulations in food preparation.
  • Monitored food inventory levels and assisted with stock rotations.
  • Assisted in training new kitchen staff on cooking techniques and safety protocols.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Wrapped, dated and labeled food items in storage for safety and freshness.

Manufacturing Team Lead

MilliporeSigma
Jaffrey, New Hampshire
07.2013 - 11.2023
  • Led daily team meetings to discuss production goals and safety protocols.
  • Coordinated workflow among team members to ensure efficient task completion.
  • Monitored production processes and identified areas for improvement.
  • Trained new employees on safety standards and operational procedures.
  • Assisted in maintaining inventory levels of materials and supplies.
  • Communicated with management regarding team performance and challenges.
  • Monitored daily operations to ensure compliance with established policies and procedures.
  • Assisted in the development and implementation of safety protocols and procedures.
  • Managed employee time-off requests according to established company policies.
  • Facilitated communication between management and staff at all levels within the organization.
  • Reviewed work orders for accuracy prior to processing them for production purposes.

Assistant Manager

Mr. Mikes
Stoddard, New Hampshire
01.2021 - 09.2022
  • Assisted in managing daily restaurant operations and staff scheduling.
  • Trained new employees on service standards and menu offerings.
  • Coordinated customer service initiatives to enhance guest experience.
  • Implemented inventory management practices to ensure stock availability.
  • Facilitated team meetings to discuss performance and service improvements.
  • Supported marketing efforts by promoting special events and menu items.
  • Maintained up-to-date knowledge of company products and services.

Education

High School Diploma -

Victory High School
Jaffrey, NH
06-2008

Skills

  • Production management
  • Safety protocol implementation
  • Workflow optimization
  • Inventory management
  • Process improvement
  • Employee training
  • Performance tracking
  • Problem solving
  • Six sigma
  • Team leadership experience

References

References available upon request.

Timeline

Cook

Revo Casino
02.2023 - Current

Assistant Manager

Mr. Mikes
01.2021 - 09.2022

Manufacturing Team Lead

MilliporeSigma
07.2013 - 11.2023

High School Diploma -

Victory High School

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