Jessica Huhn

Providing live-in care for a disabled individual which includes: routine cleaning using chemicals, skin and muscular manipulation, medication reminders and dispensing of medications.

Maintained a safe, clean, and caring environment.

Ensured child safety through vigilant supervision.

Dressed and changed diapers.

Assisted in potty training and other daily hygiene activities.

Prepared nutritional snacks and meals.

Facilitated naptime routines for optimal growth and development.

Provided engaging age appropriate activities and crafts to assist in developing fine and gross motor skills and to foster creativity.

Facilitated learning through play, stories and outdoor activities.

Implemented daily routines and activities to establish consistency.

Administered first aid when needed.

Communicated with parents about daily schedules, activities, behaviors, concerns etc.

• Stocked and maintained high standards of cleanliness and sanitation of stations and restaurant.
• Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
• Bussed, cleared, cleaned and set tables in a quiet and efficient manner.
• Routinely supported other areas of the restaurant as requested, including answering telephones
• Effectively listened to, understood and clarified guest concerns and issues.
• Resolved guest complaints quickly and efficiently.
• Maintained complete knowledge of restaurant menus.
• Delivered quality service by providing a warm and welcoming environment.
• Moved and arranged tables, chairs and place settings and organized seating for groups and events.
• Developed and maintained positive working relationships with coworkers.
• Precisely described menu items and special offerings to guests with diet restrictions, allergies and intolerances.
• Proactively prepared for large parties and reservations
• Swept, wrapped silverware and performed other tasks to help the dining room operate in an efficient manner
• Assisted with banquet/breakfast set up and service, patio area serviced occasional dishwashing
• Tended to the buffet and made sure food items were replenished efficiently.
• Unloaded produce and supply orders.
• Lifted and maneuvered boxes weighing up to 40 pounds
• Assisted guests with all manner of requests and questions/concerns.
• Worked closely with the chef to provide tasty options for guests with food allergies or intolerances.
• Routinely carried large loads of dishes to kitchen for washing.
• Helped facilitate cooperation between service and kitchen staff to professionally meet guest needs and resolve problems.
• Assisted co-workers whenever possible.

• Worked directly with special needs students to help them with assigned activities
• Supervised students while they worked to keep them on task.
• Accompanied students to and from activities such as the local food bank to ensure they arrived safely and to offer help as needed.
• Communicated with students to better understand their needs.

• Operated office printers and computers to create files for new and existing documents, mail and invoices.
• Organized existing files and file room to ensure easy access for all employees.
• Assisted senior administrative professionals with daily work tasks.
• Shredded unneeded or classified documents and invoices.
• Physically mailed documents when needed.
• Kept office supplies such as fabric samples, and profiles of vendors organized and easily accessible to clients and employees.
• Indexed, cataloged and stored physical records.