Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jessica Lewandowski

Saukville,Wisconsin

Summary

Dedicated Food Safety and Quality Leader with over 3 years of experience ensuring product safety, quality, and compliance with regulatory standards. Skilled in reviewing HACCP documentation, conducting finished product audits, and driving continuous improvement through cross-departmental collaboration. Experienced in training and mentoring team members to uphold high food safety and quality standards across multiple facilities.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Food Safety Quality Leader

Johnsonville
01.2022 - Current
  • Observed packing operations to verify conformance to specifications.
  • Followed all company policies and procedures to deliver quality work.
  • Followed quality standards and procedures to minimize errors and maximize customer satisfaction.
  • Inspected products and worker progress throughout production.
  • Updated standard operating procedures to meet compliance requirements.
  • Updated process procedures.
  • Collaborated with other departments such as sanitation, production,
  • Built strong professional relationship with FSIS inspector
  • Submitted gluten/allergen samples and review findings.
  • Maintain accurate and appropriate records.
  • Fostered humbled candor amongst coworkers and teams.
  • Provided observations and performed audits at various stages according to quality control plan.
  • Mentored and encouraged members to strive for excellence while fostering professional growth
  • Provided accurate and prompt feedback to coworkers.

QUALITY ENHANCEMENT SPECIALIST/ BACKUP FSQ

Johnsonville
06.2021 - Current
  • Operated machines safely by following OSHA standards.
  • Conducted critical control points checks to ensure cooked and chill temps are achieved, to meet our HACCP plan.
  • Requested maintenance on machines to increase equipment productivity via work orders.
  • Cleaned work stations and floors to prevent dirt, grime and dust buildup.
  • Conducted X-ray checks to ensure product is free of any contaminants or foreign materials.
  • Have begun to conduct metal detector checks.
  • Conducted daily HACCP documentation.
  • Conducted pre-shipment reviews.
  • Ensured appropriate follow up to documentation is being completed.
  • Ensured all daily SSOP and SOP documentation is completed and filed accordingly.
  • Ensured appropriate follow up paperwork is completed and filed accordingly.
  • Followed appropriate GMPs and ensured others did the same through coaching.
  • Certified Trainer. Enjoy educating others.
  • Conducted onboarding with new members. Understands the importance of an appropriated and thorough Onboarding and learning the Johnsonville way.
  • Understands the importance of a healthy work environment, and is committed to contributing to work place moral through a positive attitude and inclusivity.
  • Committed to effective teamwork and understands the value of living the Johnsonville way.
  • Committed to higher learning and achieving strong leadership skills including effective, open and honest communication.
  • Constantly kept safety as priority one and encouraged others to do the same.
  • Demonstrated ability to manage multiple tasks while remaining adaptable and flexible.
  • Troubleshot minor problems and reported larger technical issues.

PACKAGING MEMBER

Johnsonville Riverside
01.2021 - 06.2022
  • Adhered to quality and quantity standards.
  • Inspected products and removed defective items from conveyor line.
  • Learned the importance of identifying product and packaging defects.
  • Demonstrated effective teamwork and effective communication.
  • Adhered to appropriate process procedures.
  • Constantly kept safety as priority one and encouraged others to do the same.
  • Demonstrated ability to manage multiple tasks while remaining adaptable and flexible.
  • Troubleshot minor problems and reported larger technical issues.

PACKAGING/ BACKUP HIGH SPEED OPERATOR

Johnsonville Tech Center
03.2020 - 01.2021
  • Followed proper process procedures.
  • Ensured appropriate code date.
  • Changed forming and non forming film.
  • Spliced labels.
  • Completed metal detector checks to ensure product quality and safety.
  • Completed liquid smoke procedures.
  • Completed internal checks to ensure our critical control points were being met.
  • Adhered to GMPs. Ensured others did as well through coaching and demonstration.
  • Demonstrated effective teamwork and communication.
  • Constantly kept safety as priority one and encouraged others to do the same.
  • Demonstrated ability to manage multiple tasks while remaining adaptable and flexible.
  • Troubleshot minor problems and reported larger technical issues.

Education

HIGH SCHOOL DIPLOMA -

Hampshire High School
Hampshire, ILLINOIS
06.2006

Skills

  • Detailed orientated
  • Production Documentation
  • SAP experience
  • Effective teamwork
  • Strong commitment to growth and personal development
  • Consistent follow through
  • Effective communication
  • Knowledge of Process Procedures
  • Strong commitment to living the Johnsonville Way
  • Process validation

Certification

Certified Trainer

HACCP Certified

Timeline

Food Safety Quality Leader

Johnsonville
01.2022 - Current

QUALITY ENHANCEMENT SPECIALIST/ BACKUP FSQ

Johnsonville
06.2021 - Current

PACKAGING MEMBER

Johnsonville Riverside
01.2021 - 06.2022

PACKAGING/ BACKUP HIGH SPEED OPERATOR

Johnsonville Tech Center
03.2020 - 01.2021

HIGH SCHOOL DIPLOMA -

Hampshire High School