Jessica Meir

Facilitated food delivery from kitchen to tables, ensuring timely service and satisfaction.

• Maintained cleanliness of lobby area by wiping down tables and chairs regularly.
• Restocked bar items, including napkins, straws, cups, and glassware as needed.
• Monitored customer satisfaction by checking in throughout meals.
• Adhered to health code standards while handling food and beverages.
• Responded promptly to staff requests to enhance operational efficiency.
• Greeted incoming guests, escorting them to assigned dining areas and presenting menus.

• Established catering hall equipped with tables and dishware for events.
• Delivered trays of drinks to ensure prompt service and maintain table cleanliness.
• Maintained table settings by replacing dirty dishes and utensils efficiently.
• Executed thorough cleaning tasks, including sweeping floors and polishing silverware.
• Coordinated with kitchen staff to facilitate smooth food delivery according to customer requests.
• Conducted end-of-night clean-up and reset room for upcoming events.

• Establishing trust through consistent communication with both parents and kids.
• Supported children's emotional and social development, encouraging understanding of others and positive self-concepts.
• Enforced rules to teach good manners and maintain safe environment.