Jessica Salcido
Borger,TX
Summary
Highly motivated team player with passion for helping others. Possesses excellent organizational and communication skills and provides individualized assistance and support. Experienced in delivering guidance and education on various topics such as academics, behavior management, and technology. Demonstrated ability as Paraprofessional to foster positive relationships with students, parents, and colleagues. Committed to providing culturally responsive support, meeting diverse needs of students. Patient demeanor creates environment where students feel comfortable asking questions while learning new concepts. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Motivated professional with extensive experience in customer service, sales, and administrative tasks.
Overview
25
25
years of professional experience
1
1
Certification
Work History
Paraprofessional / Office Administrative Assistant
Spring Creek ISD
11.2022 - Current
- Enhanced student support by delivering one-on-one and small group assistance in various subjects.
- Fostered a positive learning environment by establishing strong rapport with students, parents, and faculty members.
- Promoted a respectful classroom culture by modeling appropriate behavior and reinforcing positive interactions among peers.
- Assisted teachers in the development of engaging lesson materials aligned with curriculum standards for various subject areas.
- Supervised students during non-instructional periods such as lunch, recess, or field trips, ensuring safety at all times.
- Implemented behavior management techniques effectively to maintain a structured learning environment conducive to student success.
- Kept classrooms clean, neat, and properly sanitized for student health and classroom efficiency.
- Provided clerical support to company employees by copying, faxing, and filing documents.
- Created and updated records and files to maintain document compliance.
- Delivered top-notch administrative support to office staff, promoting excellence in office operations.
- Answered multi-line phone system, routing calls, delivering messages to staff and greeting visitors.
- Executed record filing system to improve document organization and management.
- Maintained payroll information by collecting, calculating and entering data.
- Managed immunization compliance within the school population to prevent the spread of communicable diseases.
- Monitored ongoing medical conditions such as asthma or diabetes, adjusting care plans accordingly to maintain optimal student wellness levels.
- Administered medication to students as prescribed by physicians to provide necessary treatment and manage health conditions.
- Performed health screening for students and faculty by conducting vision, hearing, and spinal evaluations.
Substitute Teacher, K-12
Spring Creek ISD
09.2021 - Current
- Improved student comprehension by utilizing a variety of teaching methods tailored to individual learning styles.
- Enhanced classroom engagement by incorporating hands-on activities and group projects.
- Developed strong relationships with students, fostering a positive learning environment and encouraging personal growth.
- Managed classroom behavior effectively, implementing clear expectations and consistent consequences for all students.
- Followed classroom plans left by class teacher to continue student education and reinforce core concepts.
- Supervised lunchroom and recess activities.
- Attended professional meetings, educational conferences or teacher training workshops to improve professional competence.
Cook /Head of Kitchen
Holy Smoke BBq
12.2016 - 01.2019
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Streamlined kitchen operations with effective communication and collaboration among team members.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Supported kitchen staff training and development, leading to increased productivity and efficiency.
- Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Showcased excellent knife skills for precise cutting and preparation of various ingredients.
Cook Shift Leader
Sammy's BBq
03.2008 - 04.2014
- Improved kitchen efficiency by implementing streamlined cooking processes and procedures.
- Enhanced customer satisfaction by consistently delivering high-quality meals in a timely manner.
- Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.
- Trained and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
Barista / Cook
Coffee Ranch
01.2005 - 04.2008
- Enhanced customer satisfaction by efficiently preparing and serving high-quality beverages.
- Maintained a clean and organized workspace for optimal productivity and safety.
- Increased repeat business by providing exceptional customer service and building rapport with patrons.
- Streamlined order processing through accurate cash handling and efficient use of the point-of-sale system.
- Assisted in inventory management to maintain adequate stock levels and reduce wastage.
- Contributed to a positive team environment through effective communication and collaboration with colleagues.
- Supported training efforts for new hires, sharing knowledge of coffee making techniques and customer service standards.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Managed opening and closing shift kitchen tasks.
- Oversaw daily cash reconciliations, ensuring accurate financial reporting.
Cook / Cashier
Sammy's BBq
08.1999 - 01.2005
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Streamlined kitchen operations with effective communication and collaboration among team members.
- Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
- Trained and supervised cooking staff to expertly meet daily needs.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
Education
Associate of Science - General Studies
Amarillo College
Amarillo, TX12.2016
Skills
- CPR and First Aid
- Student Supervision
- Computer Skills
- Calm and Patient Demeanor
- Teaching assistance
- Classroom Organization
- Classroom Management
- Supervising Student Activities
- Data Collection
Certification
- Spinal Screening Training - 10/2023 - 2028
- Vision and Hearing Screening - 10/2023 - 2025
- Basic Life Support (CPR and AED) - 8/2023 - 8/2025
Timeline
Paraprofessional / Office Administrative Assistant
Spring Creek ISD
11.2022 - Current
Substitute Teacher, K-12
Spring Creek ISD
09.2021 - Current
Cook /Head of Kitchen
Holy Smoke BBq
12.2016 - 01.2019
Cook Shift Leader
Sammy's BBq
03.2008 - 04.2014
Barista / Cook
Coffee Ranch
01.2005 - 04.2008
Cook / Cashier
Sammy's BBq
08.1999 - 01.2005
Associate of Science - General Studies
Amarillo College
- Spinal Screening Training - 10/2023 - 2028
- Vision and Hearing Screening - 10/2023 - 2025
- Basic Life Support (CPR and AED) - 8/2023 - 8/2025
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