Jessica Satterfield
Miami,FL
Summary
Dependable Executive Assistant with a proven history of taking proactive measures and maintaining precision. Exceptionally well-organized and consistently adept at anticipating client requirements. Proficient in multitasking and proficient in managing communications.
Experienced Bartender with a deep understanding of various liquors and a knack for establishing personal connections with patrons. Approachable, welcoming, and dedicated to cultivating a loyal customer following through exceptional service.
Overview
15
15
years of professional experience
Work History
Executive Assistant
Dolphin Island Country Club
Panama, Central America and Miami, FL
12.2019 - Current
- Provided comprehensive administrative support to senior executives, managing their calendars, travel arrangements, and meetings.
Drafted, edited, and proofread correspondence, reports, and presentations, maintaining a high level of professionalism.
Handled sensitive and confidential information with discretion and maintained the utmost privacy.
Streamlined office operations by creating efficient filing systems, managing inventory, and ordering office supplies.
Coordinated and executed company events, seminars, and conferences, ensuring smooth logistics and participant satisfaction.
Assisted in the preparation of financial reports, budgets, and expense tracking, contributing to cost control efforts.
Head Bartender
OZ GENTLEMENS CLUB
01.2009 - 12.2019
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Closed out cash register and prepared cashier report at close of business.
- Crafted special drink and cocktail menu items for seasonal offerings.
- Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
- Served high customer volumes during special events, nights, and weekends.
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Verified drinking age requirements of customers by carefully reviewing photo identification.
- Maintained impeccably clean, attractive and well-stocked bar area.
Education
AA - Business
Saint Petersburg College
Tarpon Springs, FL01.2019
Bartending
Bartending School
01.2004
Skills
- Measurement Accuracy
- Aloha POS
- Complex Problem-Solving
- Handling Difficult Customers
- Drink Consistency
- Preparing Garnishes
- Attentive Service
- Blending Techniques
- Liquor and Beer Knowledge
- Taking Inventory
- Sales Promotion
- Retaining Information
- Menu Development
- Managing Cash Register
- Suggestive Selling
- Sanitation
- Cash Handling
- Customer Service
- Food Service
- Payment Processing
- Basic Accounting
- Clear and Effective Communication
- Staff Management
Timeline
Executive Assistant
Dolphin Island Country Club
12.2019 - Current
Head Bartender
OZ GENTLEMENS CLUB
01.2009 - 12.2019
AA - Business
Saint Petersburg College
Bartending
Bartending School