Jessie Dilk

• Completed on-time deliveries by choosing best and most efficient routes.
• Managed customer inquiries and complaints in polite and professional manner.
• Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
• Maintained upbeat, positive attitude in busy, customer-focused environment.

Providing exceptional and private dinner experiences. Making fondue and informing guest how to safely prepare meats. Assisting with various different kitchen duties. Staying up to date with a rotating menu of promotional options for guest. Maintaining service for a lengthy amount of time.

Facilitated family-style dinner service for large groups. Working with coworkers closely to assist all tables. Making and serving alcoholic beverages. Breaking down tables rearranging them to accommodate customers. With trying to maintain high standards of service and a unique ambiance.