Summary
Work History
Education
Skills
Accomplishments
Timeline
Generic

Jessie Jewell

Glasgow,Ky

Summary

Motivated kitchen leader offering dedicated experience in food preparation. High standards for taste and quality with expertise maintaining profitable margins. Superior communication and leadership skills. Energetic culinary professional with flair for creativity, passion for food and exceptional cooking skills. Dynamic leader in fast-paced restaurant settings with natural skill for customer service. Expert Job Title prepares food, mixes ingredients and maintains clean food prep areas. In-depth knowledge of various cooking equipment. Outstanding customer service and communication skills. Detailed Job Title with Number years of experience crafting fresh Italian-themed meals. Attentive when reviewing order information and working closely with teammates to consistently make orders with precision. Guided new employees to teach food-making procedures, restaurant policies and Task. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Work History

Crew Member Cook

KFC
05.2023 - 10.2023
  • Worked in fast-paced environment with sense of urgency to serve guests quickly.
  • Kept kitchen up to code for health and safety inspections.
  • Prepared food items according to recipe to drive quality and consistency.
  • Understood cooking techniques and fundamentals to maximize safe food handling.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Maximized sales potential by properly prepping, storing, and rotating food products.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Prepared meals with special accommodations for those with allergies.
  • Checked temperature of foods to guarantee doneness and prevent food-borne illnesses.
  • Handled portion control activities according to specified instructions provided by chef.
  • Interacted with customers to address kitchen-related complaints and praise.

Education

Diploma -

Metcalfe County High School
Edmonton, KY

Skills

  • Kitchen Organization
  • Food Preparation
  • Cleaning and Sanitation
  • OSHA Guidelines
  • Cooking
  • Stocking and Replenishing
  • Food Safety
  • Food Processing
  • Menu Planning
  • Order Preparation
  • Customer Service
  • Food Inspection
  • Supply Ordering
  • Grilling Techniques
  • Reliable and Responsible
  • Quality Control
  • Kitchen Set up
  • Cash Handling
  • Deep Frying
  • Food Handlers Card

Accomplishments

  • Achieved Result by completing Task with accuracy and efficiency.

Timeline

Crew Member Cook

KFC
05.2023 - 10.2023

Diploma -

Metcalfe County High School
Jessie Jewell