Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jessie White

Houston

Summary

Hospitality professional with background in creating seamless and enjoyable dining experiences for guests. Known for effectively managing guest interactions, reservations, and seating arrangements while maintaining positive and organized environment. Team-oriented with focus on collaboration and adaptability to meet changing needs and ensure guest satisfaction.

Overview

15
15
years of professional experience

Work History

Restaurant Hostess

Four Seasons Hotel
02.2023 - Current
  • Demonstrated strong multitasking skills by handling telephone inquiries while attending to in-person guest needs seamlessly.
  • Handled high-pressure situations gracefully, managing multiple tasks simultaneously while maintaining a calm demeanor.
  • Answered customer questions about hours, seating, and menu information.
  • Maintained an organized waitlist for busy times, ensuring efficient seating of guests.
  • Enhanced customer satisfaction by greeting and seating guests promptly upon arrival.
  • Provided exceptional service through friendly interactions with customers, answering questions and addressing concerns.
  • Managed reservations effectively, accommodating special requests and ensuring accurate guest counts.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.

Bartender

Four Seasons Hotel
02.2023 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.

Barista/Bartender

Omni Hotels & Resorts
04.2014 - Current
  • Work closely with the Front of House Manager to ensure maximum restaurant operating efficiency
  • Use provided training materials to ensure Omni Standards
  • Assure knowledge of restaurant menu items and ensure execution reflects standards of company and hotel
  • Adhere to all Systems & Controls of the restaurant and appropriate areas of responsibilities

Energy Broker

Self Employed
10.2009 - Current
  • Company Overview: Energy Broker
  • Meet with potential clients to discuss best energy options for their business
  • Act as liaison between Energy company and client to ensure contract perimeters are met
  • Create documents using Microsoft Office including memos, PDF forms, & Excel spreadsheets
  • Learn new trends and information regarding the industry to keep potential and current clients abreast
  • Energy Broker

Food & Beverage Admin (Part Time)

Omni Hotels & Resorts
10.2018 - 03.2021
  • Maintain physical and electronic filing systems
  • Order food, office supplies, book meeting rooms, make facilities/maintenance request, etc
  • For the respective executives
  • Be responsible for heavy calendar management, requiring interaction with both internal and external suppliers and clients, executives, and assistants

Server/Event Staff

Arch Staffing Agency
08.2011 - 09.2015
  • Set up meeting room as required by the banquet event order to include table set up, linen, dining ware and glassware
  • Attend roll call meetings before events to learn function particulars, including guest and hotel expectations
  • Serve and replenish food and/or beverage in a friendly and hospitable manner and promptly remove dishes as guests complete each course
  • Break down set up and clean meeting spaces

Administrative Assistant

The Lancaster Hotel
06.2010 - 04.2014
  • Greet and assist guests and respond to requests in a timely, friendly and efficient manner
  • Perform word-processing, typing, e-mailing, data-entry, filing, faxing, copying, processing mail and taking notes and/or dictation
  • Answer telephones
  • Perform other general office duties and assist with special projects, as needed

Education

Business Management

Texas Southern University
Houston, TX
01-1984

Skills

  • Customer service
  • Strong multitasking
  • Greeting guests
  • Active learning
  • Cleanliness and hygiene
  • Cash handling
  • Complex Problem-solving
  • Scheduling
  • Conflict resolution

Timeline

Restaurant Hostess

Four Seasons Hotel
02.2023 - Current

Bartender

Four Seasons Hotel
02.2023 - Current

Food & Beverage Admin (Part Time)

Omni Hotels & Resorts
10.2018 - 03.2021

Barista/Bartender

Omni Hotels & Resorts
04.2014 - Current

Server/Event Staff

Arch Staffing Agency
08.2011 - 09.2015

Administrative Assistant

The Lancaster Hotel
06.2010 - 04.2014

Energy Broker

Self Employed
10.2009 - Current

Business Management

Texas Southern University
Jessie White