Jesus Romero
Salem,OR
Overview
6
6
years of professional experience
Work History
Sushi chef
Momiji sushi bar
05.2024 - Current
- Trained and mentored junior kitchen staff on traditional methods, cleanliness, and service standards
- Ensured strict compliance with health, safety, and sanitation protocols in a fast-paced, fine-dining environment
- Maintained the highest standards in fish handling, rice preparation, and knife skills, ensuring consistency and quality at every service
Sushi Chef
Bamboo sushi
10.2023 - 05.2024
- Passionate and skilled sushi chef with hands-on experience preparing traditional and modern Japanese dishes
- Known for attention to detail, creativity with presentation, and a deep respect for fresh, high-quality ingredients
- Comfortable working in fast-paced environments while keeping things clean, organized, and customer-friendly
- Team player who enjoys sharing knowledge, learning new techniques, and making guests feel welcome
Sushi Chef
Momiji sushi bar
09.2019 - 10.2023
- Prepared high-quality sushi including nigiri, sashimi, and specialty rolls with precision and efficiency
- Maintained cleanliness and organization of workstations and adhered to food safety standards
- Managed inventory of fresh fish and sushi ingredients, ensuring optimal freshness and minimal waste
- Worked closely with kitchen staff and servers to coordinate timely and accurate orders
- Engaged with customers at the sushi bar, explaining menu items and accommodating special requests
Education
Highschool - undefined
West Salem Highschool
06.2015
Skills
- Sushi & Sashimi Preparation
- Fish Filleting & Knife Skills
- Menu Development
- Food Safety & Sanitation
- Inventory Management
- Communication
- Computer Skills
- Customer Service
- Leadership
- Management Skills
- Problem Solving
- Time Management
Timeline
Sushi chef
Momiji sushi bar
05.2024 - Current
Sushi Chef
Bamboo sushi
10.2023 - 05.2024
Sushi Chef
Momiji sushi bar
09.2019 - 10.2023
Highschool - undefined
West Salem Highschool