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Kitchen Staff At Our Anthem Location

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Associate Principal Engineer

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Mis objetivos son aprender cada dia de cosas nuevas , en mi ambito , innovar creaciones para eventos , o creaciones de menu. tambien seguir tomando experiencias y seguir fortaleciendo mi parte laboral

Deseo ocupar un puesto de trabajo que me permita demostrar mi capacidad laboral y contribuir al crecimiento organizacional de la empresa contratante, al tiempo que desarrollo mi propio crecimiento profesional y personal. Proactivo, dinámico y orientado al cumplimiento de objetivos. Capacidad de liderazgo, trabajo en equipo y facilidad de interrelación a todo nivel. Cocinero muy experimentado y apasionado con experiencia en varios restaurantes y puestos de comida, que se esfuerza por servir la mejor comida posible. Reconocido como un cocinero visionario con conocimiento de las tendencias de la comida y la capacidad de pensar de forma creativa cuando se trata de la creación de un menú. Con un profundo conocimiento de los sabores y proporciones de los alimentos, que dan como resultado un excelente servicio y menús atractivos. Con capacidad de gestionar eficazmente una cocina, el personal y menús rotativos.

Jesus Tojas

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Trabaje En Un Restaurante Venezolano Como Cocinero

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2 Semestre De La Universidad - Gerente

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Trabaje En Un Restaurante Venezolano Como Cocinero

2 Semestre De La Universidad - Gerente

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