Jesus Villa
Homeland,California
Overview
4
4
years of professional experience
Work History
Warehouse Worker
Ross Distribution Center
Perris, CA
08.2020 - Current
- Monitored utility system performance using computerized control systems.
- Assisted in training employees on proper use of equipment related to utility operations.
- Developed standard operating procedures for operating the facility's utility systems.
Cook
Del Taco
Perris, CA
05.2020 - 08.2021
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Provided guidance to junior cooks regarding food preparation methods and techniques.
- Organized storage areas for efficient usage of space.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Chopped, diced and sliced vegetables and fruit ahead of rush periods.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Used standardized recipes and other instructions to prepare food.
- Grilled and deep fried various foods from meats to potatoes.
- Replenished food items from inventory and rotated ingredients.
Education
High School Diploma -
Heritage High School Ca
California06-2021
Skills
- Loading and unloading
- Storage Organization
- Quality Control
- Warehouse Organization
- Heavy Lifting
- Self-Motivated and Disciplined
- Clear Communication
- Sorting and Labeling
Languages
Spanish
Professional
English
Professional
References
References available upon request.
Timeline
Warehouse Worker
Ross Distribution Center
08.2020 - Current
Cook
Del Taco
05.2020 - 08.2021
High School Diploma -
Heritage High School Ca