John G. Boyce

With over 10 years of experience in the food and beverage department, I have honed my hospitality management and supervisory skills to deliver exceptional results. From overseeing operations to ensuring top-notch customer service, I am adept at managing teams and optimizing efficiency. My expertise in this field allows me to seamlessly navigate the fast-paced nature of the industry, consistently meeting and exceeding expectations.

• Resolved product issue through consumer testing.
• Achieved [Result] by completing [Task] with accuracy and efficiency.
• Used Microsoft Excel to develop inventory tracking spreadsheets.

Food Handlers Certificate

Medicine Technician Certificate

I was awarded Employee of the Month because of my excellent customer service and my leadership, dedication and loyalty to customers as well as coworkers.