Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jhonny Delva

140 Dover St,MA

Summary

At Biltmore Bar & Grill, I excelled as a Line Cook/Prep Cook, mastering food presentation and enhancing dining service through effective team supervision. Renowned for adaptability and exceptional customer service, I significantly contributed to maintaining high service levels, leveraging both culinary and interpersonal skills to meet and exceed employer expectations.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Line Cook/Prep Cook

Biltmore Bar & Grill
Newton, MA
07.2018 - 10.2024
  • Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Supervised activities of dining room staff to maintain service levels and support guest needs.
  • Evaluated employee performance through observation of work habits, attitude toward customers and adherence to company policies.

Education

High School Diploma -

Boston International High School
Boston, MA
06-2019

Skills

  • Prep work
  • Food presentation
  • Portioning
  • Ingredient inspection
  • Recipe preparation
  • Food rotation
  • Customer service and assistance
  • Dining customer service
  • Software configuration
  • Adaptability in a fast-paced environment

Certification

  • CPR certification
  • CNA course
  • Culinary Course

Timeline

Line Cook/Prep Cook

Biltmore Bar & Grill
07.2018 - 10.2024

High School Diploma -

Boston International High School

Similar Profiles

CREATE PROFILE
Jhonny Delva