Highly proactive manager with 13 years of experience in team leadership in restaurant industry. Background includes sales, management and customer service in fast-paced settings.
Overview
13
13
years of professional experience
Work History
FOH Manager
Christo's Cafe
10.2022 - 09.2023
Adhered to safe work practices, food safety regulations, and corporate guidelines.
Managed day-to-day FOH operations to drive quality, standards, and meet customer expectations.
Maintained positive team environment by encouraging teamwork and respect in accordance with company mission.
Addressed guest concerns and resolved all issues to guests' satisfaction.
General Manager
Sunrise Sunset
09.2010 - 06.2022
Developed and implemented strategies to increase sales and profitability.
Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
Introduced new methods, practices, and systems to reduce turnaround time.
Managed purchasing, sales, marketing and customer account operations efficiently.
Negotiated price and service with customers and vendors to decrease expenses and increase profit.
Increased sales 20%
Education
Associate of Science - Business Administration And Management
Hodges University
Naples, FL
05.2002
Skills
Restaurant Operations
POS System Operations
Training and Coaching
Service Prioritization
Conflict Resolution
Hiring
Billing Oversight
Performance Evaluation
Health Department Inspections
Staff Management
Food Costs
Timeline
FOH Manager
Christo's Cafe
10.2022 - 09.2023
General Manager
Sunrise Sunset
09.2010 - 06.2022
Associate of Science - Business Administration And Management