Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jillian Chase

Stockton,CA

Summary

Hospitable individual with expertise in safe food preparation, accurate cash handling, vendor-buyer relationships, and attentive hospice care.

Overview

4
4
years of professional experience

Work History

Prep/Line Cook

Pilot Flying J Travel Center
03.2022 - 04.2023
  • Pilot Flying J
  • Food Preparation: Prepare ingredients by chopping, slicing, dicing, and measuring according to recipes and portion sizes
  • Cooking and Assembly: Cook and assemble menu items, following recipes and specific instructions to ensure consistency and quality
  • Station Setup: Set up the cooking station with necessary equipment, utensils, and ingredients before the start of service
  • Stocking and Inventory: Monitor and maintain ingredient stock levels, ensuring an adequate supply of necessary items for efficient operations
  • Sanitation and Safety: Adhere to proper sanitation and food safety guidelines, including maintaining a clean and organized work area, handling food properly, and following safety protocols
  • Communication: Effectively communicate with other team members and

Cashier

CVS
01.2021 - 03.2022
  • Dedicated and willing-to-learn employee with prior experience in retail, customer, and food service
  • Committed to delivering exceptional service and creating memorable customer experiences
  • Proven ability to quickly adapt and excel in fast-paced environments
  • Excellent communicator skilled in building rapport
  • My commitment to maintaining a positive and professional attitude, combined with a proactive and detail-oriented approach, allows me to effectively handle diverse challenges
  • Seeking an opportunity to join a dynamic team where I can leverage my passion for learning, contribute to organizational success, and further develop my skills in the retail or food service industry.

Meat Clerk

Savemart
07.2023 - Current
  • Kept meat cases fully stocked, clean and properly labeled to allow customers to find products quickly.
  • Restocked products based on available inventories and customer demands.
  • Rotated products to sell before expiration dates, prevent waste and keep food safety in check.
  • Assisted customers with special requests to meet needs and make shopping experiences more pleasant.
  • Used proper sanitation and food safety techniques to prevent food contamination and illness.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Kept kitchen, counter and dining areas cleaned and sanitized.

Order Writer/Merchandiser

Mondelez International
09.2024 - Current
  • Developed strong relationships with vendors, fostering open communication lines for expedited issue resolution and streamlined order processing.
  • Consistently met or exceeded performance metrics by prioritizing tasks effectively and staying organized in a fast-paced environment.
  • Streamlined the order writing process for increased efficiency through effective communication with sales representatives and clients.
  • Reduced processing time with diligent attention to detail, ensuring accurate servicing time inside each customer stop.

Education

Certification - IT Support

Google

Food Handling & Preparation -

High School Diploma -

West High School

Skills

  • RETAIL
  • FOOD SERVICE
  • COMMUNICATION
  • HOSPICE

Timeline

Order Writer/Merchandiser

Mondelez International
09.2024 - Current

Meat Clerk

Savemart
07.2023 - Current

Prep/Line Cook

Pilot Flying J Travel Center
03.2022 - 04.2023

Cashier

CVS
01.2021 - 03.2022

Food Handling & Preparation -

High School Diploma -

West High School

Certification - IT Support

Google

Similar Profiles

CREATE PROFILE
Jillian Chase