Jillian Donnelly

• Managed daily seafood market operations, ensuring consistent product availability and service flow.
• Coordinated inventory checks to maintain freshness, reduce spoilage, and support accurate stock levels.
• Supervised staff assignments to keep seafood displays organized and customer-ready.
• Trained team members on sanitation standards, handling procedures, and safe food practices.
• Assisted customers with seafood selections, preparation questions, and special order requests.
• Reconciled vendor deliveries against purchase orders to verify accuracy and completeness.
• Enforced cleanliness routines across prep areas, counters, and storage spaces.
• Accomplished multiple tasks within established timeframes.
• Maintained professional, organized, and safe environment for employees and patrons.
• Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
• Maximized performance by monitoring daily activities and mentoring team members.
• Controlled costs to keep business operating within budget and increase profits.
• Developed and maintained relationships with customers and suppliers through account development.

Managed housekeeping tasks to create clean, organized home environments.

Coordinated meal preparation and planning while managing grocery shopping tasks.

Assisted families and children with age-appropriate activities and routine support.