Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jillian Loebach

Peru,IL

Summary

Dedicated Meat Clerk at HyVee Foods with a strong focus on sanitation and food safety. Proven ability to maintain a clean and organized environment while ensuring customer satisfaction through expert product knowledge and effective communication. Recognized for achieving high standards in order fulfillment and teamwork, enhancing overall customer experience.

Overview

2
2
years of professional experience

Work History

Stocker

HyVee Foods
Peru, IL
06.2024 - Current
  • Unloaded, sorted and stocked merchandise according to store layout and product placement.
  • Answered customer questions and provided detailed product information.
  • Performed inventory control, such as counting, and stocking merchandise.
  • Greeted customers and directed to requested products.
  • Collaborated with team members to complete stocking tasks during peak business hours, maintaining a well-stocked sales floor.
  • Contributed to store cleanliness, ensuring aisles were free from clutter and hazards for shopper safety.
  • Completed end-of-day tasks such as returning misplaced items to their correct locations, contributing to an organized sales floor for the next day''s business.
  • Stocked designated items on shelves, end caps and displays.

Meat Clerk

HyVee Foods
Peru, IL
10.2023 - Current
  • Collaborated with team members to achieve a well-stocked, clean, and organized work environment.
  • Kept meat cases fully stocked, clean and properly labeled to allow customers to find products quickly.
  • Prepared and packaged meat products by cutting and grinding meat to customer specifications.
  • Maintained sanitation standards within the department by adhering to strict cleaning procedures and guidelines.
  • Used strong communication skills to address customer inquiries or concerns promptly and professionally.
  • Maintained excellent levels of food safety by frequently checking product dates and temperatures.
  • Gained knowledge of different meats to answer customer questions and suggest best cuts for various dishes.
  • Rotated products to sell before expiration dates, prevent waste and keep food safety in check.
  • Used proper sanitation and food safety techniques to prevent food contamination and illness.
  • Handled high volume orders while maintaining accuracy in transactions for smooth customer experiences during busy periods.

Education

High School Diploma - General Studies

Highline High School
Burien, WA
06.1996

Skills

  • Workplace cleanliness
  • Sanitation and food safety
  • Safe food handling
  • Surface cleaning
  • Package preparation
  • Labeling accuracy
  • Cross-contamination prevention
  • Stock rotation
  • Adherence to regulations
  • Food safety compliance
  • Order fulfillment
  • Product display
  • Temperature monitoring
  • Maintaining freshness
  • Hospitality and accommodation
  • Positive attitude
  • Teamwork
  • Customer service
  • Team player
  • Time management
  • Attention to detail
  • Cleaning and organization
  • Multitasking and organization

Timeline

Stocker

HyVee Foods
06.2024 - Current

Meat Clerk

HyVee Foods
10.2023 - Current

High School Diploma - General Studies

Highline High School
Jillian Loebach