Dependable teammate knowledgeable about numerous drink options and strategies for boosting business profits with optimal cost control and service approaches. Service-oriented hard worker with organizational and multitasking abilities to handle fast-paced environments. Independently solve routine customer issues to promote bar loyalty.
Overview
2
2
years of professional experience
Work History
Lead Server
Christian Brothers Catering
Atlanta, GA
5 2013 - 12 2018
Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
Supervised set up of banquet food stations and coordinated service to multiple dining areas.
Checked identification to enforce age regulations for alcoholic beverages.
Trained incoming staff on restaurant's practices, culture and procedures to maximize job satisfaction and productivity.
Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times.
Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
Banquet Bartender
Christian Brothers Catering
Atlanta, GA
07.2014 - 12 2018
Prepared for events by setting up bar, stocking supplies and arranging tables.
Set up glassware, liquor and other necessary supplies for special events.
Closed out cash register with 100% accuracy and prepared cashier report.
Checked ID cards and verified bar guests were of legal age.
Assisted in preparing dining room for special upcoming functions, including decorating and generating and printing out special group menus using Adobe and Powerpoint.
Kept accurate inventories and notified management of ordering needs for liquor, beer, wine and bar supplies.
Bartender
Last Call Bar Service
Atlanta, GA
03.2018 - 03.2020
Polished glassware, bussed tables and removed debris to keep customer areas fresh and clean.
Took customer orders and capitalized on opportunities to sell special beverage and food options.
Managed accurate register and produced daily sales reports backing up inventory usage numbers.
Applied excellent organizational and multitasking abilities to handle simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines and mixers.
Restaurant Waiter
Folk's Southern Kitchen
Atlanta, GA
2011 - 2013
Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.
Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
Education
IT/Professional Development Program
Year Up Greater Atlanta – Class 18 - IT/Professional Development
Year Up Greater Atlanta
Atlanta, GA
01.2018
Skills
Guest relations
Accurate money handling
Upselling techniques
Order accuracy
Dining area maintenance
High-volume dining
Timeline
Bartender
Last Call Bar Service
03.2018 - 03.2020
Banquet Bartender
Christian Brothers Catering
07.2014 - 12 2018
Lead Server
Christian Brothers Catering
5 2013 - 12 2018
Restaurant Waiter
Folk's Southern Kitchen
2011 - 2013
IT/Professional Development Program
Year Up Greater Atlanta – Class 18 - IT/Professional Development