With a proven track record at Outback Steakhouse, I excel in cooking and customer service, significantly reducing food waste by mastering portion control. My adaptability and problem-solving skills shine in high-pressure environments, ensuring food safety and stellar presentation. My expertise extends to efficient route planning and vehicle maintenance from my time as a Truck Driver, highlighting my dedication to operational efficiency and safety.
Culinary professional known for high standards and exceptional results in kitchen. Extensive experience in preparing and presenting diverse dishes. Strong focus on team collaboration and flexibility, ensuring consistent quality and innovation in every meal.
Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized, and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.