PreK-5 Elementary Teacher
Lake County Public Schools
Leesburg
- Implemented classroom management strategies to promote a positive learning environment.
- Assessed student progress using various evaluation tools and methods.
JIMMY MALEK
Leesburg
Summary
Results-driven professional with expertise in public relations and creative marketing, focused on driving growth and enhancing brand visibility. Proficient in curriculum development and behavior management, fostering engaging learning environments. Strong communicator with exceptional problem-solving skills, adept at leveraging technology to streamline operations and improve efficiency. Proven leader in food and beverage operations, with comprehensive knowledge of employee training, financial tracking, and regulatory compliance.
Work History
Teacher
Rivermont Behavioral School
Roanoke
- Implemented behavior management strategies to support student development
- Utilized educational tools and resources to enhance learning experiences.
Food & Beverage Director
McKibbon Hotel Group
Asheville
- Opened F&B outlets, led staff training, improved guest satisfaction, and created award-winning menus.
- Collaborated with vendors to source high-quality ingredients and supplies.
- Developed and managed departmental budget, revenue goals, and cost controls.
FOH/Bar Manager
Lexington Avenue Brewery
Asheville
- Managed staff, developed marketing strategies, and curated beverage menus.
- Collaborated with kitchen staff to ensure seamless food and drink pairings.
General Manager
Keagan's Restaurant Group
Virginia Beach
- Oversaw operations, managed staff, and developed marketing strategies: Led restaurant openings, staff training, and maintained high service standards.
- Managed inventory levels and conducted corrective action planning to minimize long-term costs.
- Delivered exceptional client experiences through hands-on leadership of associates and managers.
Chef
At Your Service Restaurant Group
Virginia Beach
- Directed culinary operations, set corporate standards, and managed teams.
- Prepared diverse menu items using fresh, seasonal ingredients daily.
- Followed food safety guidelines to prevent contamination and ensure quality.
Commercial Diver
Seaward Marine
Norfolk
- Utilized both surface-supplied and self-contained diving equipment, operated hydraulic equipment.
- Conducted underwater inspections of marine structures for integrity and safety.
- Documented dive logs and reports for project tracking and compliance purposes.
Education
Teacher Licensure - Early Education K-6
Radford University
RadfordAssociate in Social Science Education Program -
Virginia Western Community College
Roanoke, VACommercial Divers License -
Divers Institute of Technology
Seattle, WASkills
- Employee training and HR
- Financial tracking
- Safety protocols in diverse conditions
- Innovative technology adoption
- Collaboration and goal achievement
- Marketing strategy development
- Market trend analysis
- Predictive modeling
- Large dataset management
- Multitasking capacity
- Developing promotional concepts
Hobbies and Interests
- Digital Design
- Creative Marketing
- Product Promotion
- Logistics Analysis
- Historical Art
- Aerospace Technology
- Space Exploration
- Philosophy
- Law Review
- Constitutional Amendments
- Juridical Process
- Geophysics
- Psychophysics
- Litigation Psychology
- Litigator Ethics
- Statistics
- Financial Analysis
- Stock Market Analysis
- Culinary History
- Cultural Cuisine
References
- Linda Amos, 434.960.1956
- Christine Grove, 352.391.0643
- Thurman Baker, 407.489.2088
- Tyler Carpenter, 619.565.8444
Timeline
PreK-5 Elementary Teacher
Lake County Public Schools
Teacher
Rivermont Behavioral School
Food & Beverage Director
McKibbon Hotel Group
FOH/Bar Manager
Lexington Avenue Brewery
General Manager
Keagan's Restaurant Group
Chef
At Your Service Restaurant Group
Commercial Diver
Seaward Marine
Teacher Licensure - Early Education K-6
Radford University
Associate in Social Science Education Program -
Virginia Western Community College
Commercial Divers License -
Divers Institute of Technology