Dedicated and detail-oriented professional with experience in custodial services and food production operations. Skilled in maintaining clean, safe, and organized environments while adhering to health and safety standards. Proven ability to operate and manage production equipment, ensure product quality, and meet tight deadlines in fast-paced settings. Demonstrates strong teamwork, problem-solving, and organizational skills, with a commitment to excellence in every task. Seeking to leverage these strengths in a role that values efficiency, reliability, and attention to detail.
• Maintained cleanliness and organization of museum galleries, offices, restrooms, and public spaces to ensure a welcoming environment for visitors and staff.
• Performed routine cleaning tasks, including sweeping, mopping, vacuuming, dusting, and sanitizing surfaces, while adhering to strict health and safety standards.
• Responded promptly to spills, maintenance requests, and emergencies to minimize disruptions to museum operations.
• Monitored and restocked cleaning supplies and inventory, ensuring all tools and materials were readily available.
• Collaborated with the facilities team to set up and break down spaces for events and exhibitions, contributing to smooth operations.
• Inspected and reported maintenance issues, such as lighting, plumbing, or structural concerns, to ensure timely resolution.
• Provided exceptional customer service by assisting visitors and staff with inquiries when needed.
• Operated and maintained production equipment to ensure efficient and high-quality doughnut production.
• Oversaw the preparation, glazing, and decoration of doughnuts, ensuring all items met company quality standards.
• Managed inventory by monitoring supplies, restocking materials, and coordinating with management to prevent shortages.
• Led efforts to maintain food safety compliance by adhering to sanitation protocols and conducting regular workstation cleanings.
• Assisted in training new team members on production processes and company policies to support a productive team environment.
• Collaborated with retail and wholesale teams to meet customer demand, achieving daily production and packaging goals.
• Proactively identified and resolved production challenges to maintain seamless operations.