Outgoing and friendly Barista with excellent interpersonal communication strengths. Solid experience processing payments, handling food and meeting customer demands with diligent and well-organized mentality.
Overview
2
2
years of professional experience
Work History
Boba Barista
Happy Lemon
11.2022 - Current
Cleaned counters, machines, utensils, and seating areas daily.
Controlled line and crowd with quick, efficient service.
Recommended products based on solid understanding of individual customer needs and preferences.
Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
Trained new team members with positive reinforcement and respectful, encouraging coaching.
Maintained supply levels in counter and customer areas to meet typical demands.
Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
Maintained regular and consistent attendance and punctuality.
Completed successful daily cash audits to correctly balance drawers at end of shifts.
Monitored supply levels at counter and maintained customer areas to meet typical demands.
Used POS system to accurately enter orders and process payments.
Learned every menu item's preparation and numerous off-label drinks to meet customer needs.
Explained beverage preparation and offered samples to help customers choose ideal items.
Elevated customer loyalty by using strong communication abilities to resolve customer problems.
Volunteer
UC Berkeley Food Pantry
11.2021 - Current
Maintained clean, neat and operational facilities to serve program needs
Used strong interpersonal communication skills to convey information to others.
Coordinated food and household items for disadvantaged individuals and families.
Provided immediate responses to questions from volunteers.
Adhered to organization procedures and instructions to maintain safety for program participants and other workers.
Boba Barista
Ti-Bear
05.2022 - 10.2022
Cashiering/handling money
Maintained inventory
Resolved customer issues and answered questions
Opening and closing shop by preparing/cleaning
Recommended products based on solid understanding of individual customer needs and preferences
Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores
Maintained supply levels in counter and customer areas to meet typical demands
Pleasantly interacted with customers during hectic periods to promote fun, positive environment
Cleaned counters, machines, utensils and seating areas daily
Controlled line and crowd with quick, efficient service.
Maintained regular and consistent attendance and punctuality
Learned every menu preparation and numerous off-label drinks to meet all customer needs
Sanitized equipment and wiped down counters and tables to prevent spread of germs
Memorized recipes for specialty beverages and seasonal offerings