Joaquin Chavez
Las Vegas,NV
Summary
Entry-Level Server delivering prompt service to 200 guests per shift in high-volume community dining programs, leveraging disciplined logistics training from Texas A&M cadet experience to ensure 100% compliance with health and sanitation standards. Proficient with POS systems and multitasking under pressure, consistently achieving guest satisfaction ratings. Recognized for reducing average table turnaround time through strategic table management and proactive guest engagement.
Experienced with managing tables and providing top-notch service to guests in fast-paced environments. Utilizes excellent communication skills to collaborate with team members and create welcoming atmosphere. Track record of maintaining high standards of cleanliness and efficiency, ensuring positive dining experience for all patrons.
Overview
1
1
year of professional experience
Work History
Server/Helper
Catholic Charities
01.2024 - 01.2025
- Provided food service and support at Catholic Charities in Las Vegas, [serving meals to 200 community members per shift] and ensuring a welcoming environment.
- Served meals and assisted clients, [interacting with 300 guests daily] and demonstrating effective communication and customer service.
- Maintained cleanliness and hygiene standards by overseeing sanitation of 50 tables per shift.
- Supported food pantry operations by efficiently stocking and organizing supplies per shift, reducing restocking time ensuring smooth service flow.
Server
Salvation Army
01.2024 - 01.2025
- Assisted in food service operations at Salvation Army, serving meals per shift, and supporting community outreach programs.
- Provided courteous and attentive service to guests, ensuring a positive and welcoming dining experience.
- Assisted with food preparation and distribution during community events.
- Maintained a clean and safe environment by regularly sanitizing dining and service areas.
Cadet
Texas A&M Maritime Academy
01.2024 - 01.2025
- Completed a military-led program emphasizing leadership, discipline, and teamwork, skills applied in fast-paced service environments.
- Prepared food for sheltered occupants in Galveston, providing meals daily and ensuring nutritional needs were met.
- Oversaw pantry stocking and food distribution, managing inventory for individuals, and demonstrating strong logistical skills.
- Participated in orientation activities, developing adaptability and teamwork skills in a structured environment.
Education
High School Diploma - General Studies
Bishop Gorman High School
05-2024
Skills
- Critical thinking
- Effective communication
- Teamwork and collaboration
- Time management
- Key Server Skills: Food Service Operations
- Sanitation & Hygiene (Maintained 100% compliance with health guidelines)
- Multi-tasking (Managed service for 200 guests per shift)
- Customer Service
- Food Handling & Safety
- Point-of-Sale Systems (POS)
- Teamwork & Collaboration
Languages
English
Native or Bilingual
Spanish
Professional Working
Timeline
Server/Helper
Catholic Charities
01.2024 - 01.2025
Server
Salvation Army
01.2024 - 01.2025
Cadet
Texas A&M Maritime Academy
01.2024 - 01.2025
High School Diploma - General Studies
Bishop Gorman High School
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