Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jocelyn Glesil

Monsey,NY

Summary

Dynamic Paramedic Supervisor with a proven track record at OFATMA Hospital, enhancing team performance and patient survival rates through advanced life support training and rigorous performance evaluations. Expert in triage management and fostering a positive work environment, I've also innovated in the culinary field at Muncheez Pizza and Subs, significantly boosting customer satisfaction and sales.

Overview

33
33
years of professional experience

Work History

Paramedic Supervisor

OFATMA_Ofatma Hospital:
11.2010 - 08.2024
  • Improved overall team performance by implementing a comprehensive performance evaluation system.
  • Increased patient survival rates through rigorous training of paramedic staff in advanced life support techniques.
  • Ensured compliance with all state and federal regulations for EMS operations, maintaining a flawless safety record.
  • Addressed any performance or disciplinary issues within the team promptly and fairly, ensuring a positive work environment for all staff members.
  • Collaborated with community partners to provide public education on emergency preparedness and injury prevention initiatives.
  • Developed strong relationships with local hospitals and healthcare providers, ensuring smooth patient handoffs and improved care coordination.
  • Evaluated emerging trends and new technologies in the field of emergency medical services to ensure that the team remained at the forefront of best practices.

Chef

Muncheez Pizza and Subs
05.1991 - 10.1999
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
  • Inventoried food, ingredients, and supply stock to prepare and plan vendor orders.
  • Developed new recipes and flavor combinations to enhance customer dining experience.
  • Developed and remained accountable for safety, quality, consistency, and adherence to standards.
  • Developed innovative recipes, attracting new clientele and increasing overall sales.
  • Adapted menus seasonally, incorporating fresh produce to create visually appealing and flavorful dishes.
  • Oversaw scheduling, inventory management, and supply ordering to maintain a fully stocked kitchen.
  • Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.

Education

High School Diploma -

Lycee National P.V
Haiti

Bachelor of Science - Automotive Mechanics

ST Trinite National P.V
Haiti
01-2007

Bachelor of Science - Civil Engineering

Centre De Formation Technicians
Haiti
01-2001

Skills

  • Triage Management
  • Incident Command
  • Mass Casualty Management
  • Airway Management
  • Advanced Life Support
  • Scheduling Coordination
  • Wound Care
  • Emergency Response
  • Medical Records Management
  • Ambulance Transfer
  • Indirect Patient Care
  • Medical volunteer
  • Lifesaving measures

Timeline

Paramedic Supervisor

OFATMA_Ofatma Hospital:
11.2010 - 08.2024

Chef

Muncheez Pizza and Subs
05.1991 - 10.1999

High School Diploma -

Lycee National P.V

Bachelor of Science - Automotive Mechanics

ST Trinite National P.V

Bachelor of Science - Civil Engineering

Centre De Formation Technicians
Jocelyn Glesil