Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic

Jodi Black

Orange,MA

Summary

Experienced professional.. Highly dependable, ethical and reliable support specialist and leader that blends advanced organizational, technical and business acumen. Works effectively with cross-functional teams in ensuring operational and service excellence.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Chef/Owner

Osterimadre Catering
12.2014 - Current
  • Maintained computer and physical filing systems.
  • Created, maintained and updated filing systems for paper and electronic documents.
  • Updated reports, managed accounts, and generated reports for company database.
  • Oversaw office inventory activities by ordering and requisitions and stocking and shipment receiving.
  • Developed and maintained successful relationships with vendors, suppliers and contractors.
  • Managed office operations while scheduling appointments for department managers.
  • Coordinated special projects and managed schedules.
  • Coached new hires on company processes while managing employees to achieve maximum production.
  • Reported to senior management on organizational performance and progress toward goals.
  • Improved safety procedures to promote employee well-being and safety and protect company from potential liability.
  • Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.

Office Manager

University Of Massachusetts Umass
05.2021 - 09.2023
  • Maintained computer and physical filing systems.
  • Created, maintained and updated filing systems for paper and electronic documents.
  • Updated reports, managed accounts, and generated reports for company database.
  • Oversaw office inventory activities by ordering and requisitions and stocking and shipment receiving.
  • Developed and maintained successful relationships with vendors, suppliers and contractors.
  • Managed office operations while scheduling appointments for department managers.
  • Coordinated special projects and managed schedules.
  • Coached new hires on company processes while managing employees to achieve maximum production.
  • Reported to senior management on organizational performance and progress toward goals.
  • Improved safety procedures to promote employee well-being and safety and protect company from potential liability.
  • Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.

Education

Associates - Baking And Pastry Arts

Auguste Escoffier School of Culinary Arts
Boulder, CO
04.2022

Associates - Culinary Arts

Auguste Escoffier School of Culinary Arts
Boulder, CO
12.2021

Skills

  • Business Management Principles
  • Set Organizational Policies
  • Sales Strategies
  • Engineering Principles
  • Customer Service
  • Information Confidentiality
  • Coordinate Events
  • Mail Handling
  • Team Bonding
  • Account Reconciliation
  • Greet Guests

Accomplishments

  • Coordinated numerous special public and private events.
  • Supervised team of 10-15 staff members.
  • Planned and coordinated staff bonding events
  • Externship mentor. Coordinated a remote externship program, including weekly lesson plans, time recording.

Certification

CPR certification

Medical billing and coding

Certified medical assistant

Serve safe

Timeline

Office Manager

University Of Massachusetts Umass
05.2021 - 09.2023

Chef/Owner

Osterimadre Catering
12.2014 - Current

Associates - Baking And Pastry Arts

Auguste Escoffier School of Culinary Arts

Associates - Culinary Arts

Auguste Escoffier School of Culinary Arts
Jodi Black