Outgoing professional with extensive experience in the bar industry. Known for strong customer service and engagement skills, consistently enhancing guest experiences and fostering a vibrant atmosphere.
Overview
9
9
years of professional experience
Work History
Bartender/Bottle girl
El After Social Club
El Paso
10.2025 - 01.2026
Provided exceptional customer service to enhance guest experiences at a vibrant social club.
Monitored guests' alcohol consumption to promote responsible drinking and enhance guest safety.
Managed bar inventory to align stock levels with service demands, ensuring uninterrupted service.
Remained calm and poised during busy periods, promoting great customer service to guests.
Processed cash and credit card transactions while maintaining accurate bar tabs to ensure seamless billing.
Bartender
Little Bit of Texas
El Paso
05.2022 - 11.2025
Guided customers in drink selection by describing flavors and taste profiles.
Engaged customers in conversation to enhance their bar experience.
Managed accurate bar tabs and processed cash and credit card transactions.
Effectively multitasked within fast-paced environment.
Bartender
Werk Bar
El Paso
09.2021 - 11.2022
Mixed cocktails and beverages according to customer preferences and standard recipes.
Welcomed customers and delivered high-quality service, fostering positive dining experiences.
Provided excellent customer service in a fast-paced environment during busy shifts.
Maintained cleanliness and organization of the bar area and workstations.
Executed opening and closing duties, ensuring supplies were adequately restocked for smooth operations.
Bartender
Whiskey Dicks
El Paso
01.2019 - 08.2021
Guided customers in drink selections, enhancing their experience through personalized service.
Interacted with patrons to foster a welcoming and enjoyable atmosphere at the bar.
Developed training program for new bartenders on service standards and drink preparation techniques.
Server
Ojos Locos Sports Cantina
El Paso
01.2017 - 02.2019
Provided excellent customer service to achieve high guest satisfaction.
Managed multiple tables during peak dining hours to enhance guest experience.
Assisted guests with menu selections and drink pairings.
Collaborated with kitchen staff to facilitate timely food delivery and improve service flow.