Joseph Kligman

• Experienced Outside Commercial Kitchen Consultant and Project Manager with expertise in equipment sales selection, layout design, project coordination, and full-service support for restaurants, architects, contractors, property managers, hospitals, and educational institutions.

• Advise clients—restaurants, architects, general contractors, property managers, hospitals, schools, and colleges—on selecting the most suitable commercial kitchen equipment for their operational needs.
• Educate customers on equipment differences, performance, compliance considerations, and long-term value.
• Draft detailed equipment layouts and utility requirement drawings for renovations and new construction projects.
• Coordinate replacement of equipment and smallwares for existing facilities, ensuring seamless upgrades and minimal downtime.
• Collaborate closely with manufacturers to obtain pricing, shop drawings, specifications, samples, and product training.
• Manage projects from concept through completion while driving company profits as a 100% commission-based consultant.