Dedicated sanitation technician with proven expertise at STE Michelle Wine Estates, skilled in chemical handling and cross-contamination prevention. Recognized for enhancing team collaboration and training new employees, while ensuring compliance with sanitation regulations. A reliable team player committed to maintaining a safe and efficient work environment along with operating machinery.
Overview
20
20
years of professional experience
Work History
Sanitation Technician
STE Michelle Wine Estates
02.2015 - Current
Cleaned certain pieces daily and maintained weekly, monthly, and semi-annual procedures for less critical lines.
Supported quality control measures by thoroughly sanitizing production equipment between product runs.
Reduced cross-contamination risks by properly handling chemicals and maintaining designated storage areas.
Collaborated with team members to complete large-scale cleaning projects within established timeframes.
Fostered a positive working environment by actively participating in team meetings and contributing to discussions on ways to improve sanitation processes.
Mixed required chemicals according to procedures to form cleaning solutions, completing chemical concentration monitoring as described in procedural manual.
Washed down facility walls, floors, and doors regularly with cleaning solutions and sprayers.
Skillfully and safely operated power scrubber, buffer and extractor equipment to clean and sanitize floors.
Trained employees on sanitation procedures, how to properly use all chemicals and assigned duties.
Kept warehouse clean and organized by removing debris and returning unused pallets to designated areas.
Operated equipment safely and efficiently to prevent damage to items and avoid injuries.
Unloaded and stacked materials by raising and lowering lifting devices.
Minimized product damage through careful maneuvering and transporting of fragile items.
Assisted in training new employees on safe forklift operation, contributing to a stronger workforce.
Assisted with new hire processing and existing training programs.
Promoted positive working relationships among team members by collaborating on various projects and sharing knowledge about industry best practices.
Monitored environmental conditions within the cellar space to maintain optimal temperature levels for wine aging and preservation efforts.
Safely loaded and unloaded trucks using appropriate forklift attachments, reducing the risk of accidents or injuries.
Supported winemaking team with timely execution of blending trials and tastings to achieve desired flavor profiles.
Forklift Operator
Express Services
04.2005 - 09.2010
Kept warehouse clean and organized by removing debris and returning unused pallets to designated areas.
Generated production data to complete necessary paperwork by accurately measuring and weighing materials.
Optimized workflow through effective collaboration with other departments such as shipping and receiving teams, contributing to overall operational efficiency.
Handled shipping and receiving duties, organizing shipments efficiently for timely delivery to customers.
Prevented waste when transferring materials between transport containers and processing equipment.
Positioned lifting devices under, over or around loaded pallets or boxes to secure material or products for transport to designated areas.
Followed shipping and receiving procedures for goods and materials.
Machine Operator
Oregon Freeze Dry Inc.
01.2007 - 01.2009
Enhanced customer satisfaction by ensuring proper packaging of fragile items before shipment.
Minimized product loss during transit by carefully inspecting packaging materials before accepting deliveries.
Streamlined workflow for increased productivity and reduced packaging errors.
Developed packaging layouts, materials and graphics.
Improved packaging efficiency by implementing standardized operating procedures for machine setup and operation.