Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Joel Herrera Rios

551 E 148th Street Bronx ,NY

Summary

Proven barback with a track record of enhancing customer satisfaction and streamlining operations at Evo Lounge. Excelled in fast-paced environments, mastering efficient multitasking and basic mixology. Known for exceptional team collaboration and maintaining high sanitation standards, significantly contributing to seamless bar operations. Demonstrates a keen ability to support bartenders and manage bar supplies effectively.

Overview

11
11
years of professional experience

Work History

Barback

Evo Lounge
10.2020 - 11.2024
  • Restocked ice, condiments, and snacks.
  • Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
  • Replaced empty kegs and soda syrups.
  • Assisted in setting up and breaking down bar area for special events.
  • Improved customer satisfaction by efficiently stocking and organizing bar supplies and maintaining a clean workspace.
  • Delivered food to customers at bar and tables.
  • Learned how to make wide variety of mixed drinks.

Barback

The Dugout Bar
04.2016 - 10.2020
  • Assisted bartenders with drink preparation tasks, resulting in faster service for patrons.
  • Maintained cleanliness of all bar areas according to health department standards.
  • Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
  • Refined multitasking abilities under high-pressure situations during peak business hours, contributing to seamless operation flow.
  • Replaced empty kegs and soda syrups.
  • Delivered food to customers at bar and tables.

Barback

Pared
01.2016 - 10.2020
  • Maintained cleanliness of all bar areas according to health department standards through diligent sanitation practices.
  • Restocked ice, condiments, and snacks.
  • Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
  • Refined multitasking abilities under high-pressure situations during peak business hours, contributing to seamless operation flow.
  • Replaced empty kegs and soda syrups.

Barback

Kent Ale House
04.2014 - 09.2016
  • Greeted customers and provided friendly, knowledgeable service.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Assisted with training new barbacks, sharing knowledge of bar operations and best practices, resulting in a more efficient team.
  • Learned how to make wide variety of mixed drinks.
  • Delivered food to customers at bar and tables.
  • Assisted in setting up and breaking down bar area for special events.
  • Replaced empty kegs and soda syrups.
  • Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
  • Refined multitasking abilities under high-pressure situations during peak business hours, contributing to seamless operation flow.

Education

Luis Muñoz Marin
Puerto Rico
1999

Skills

  • Team worker
  • Efficient multitasking
  • Cleaning and sanitation
  • Flexible schedule
  • Basic mixology
  • Bussing tables
  • Fast-paced environment
  • Garnish preparation
  • Bar supply replenishment
  • Bartender support
  • Equipment handling
  • Keg replacements
  • Bartender backup
  • Dishwashing and sanitization

Languages

Spanish
Native or Bilingual

Timeline

Barback

Evo Lounge
10.2020 - 11.2024

Barback

The Dugout Bar
04.2016 - 10.2020

Barback

Pared
01.2016 - 10.2020

Barback

Kent Ale House
04.2014 - 09.2016

Luis Muñoz Marin

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Joel Herrera Rios