Dedicated Reconditioning Butcher at Seaboard Triumph Foods, skilled in knife handling and meat cutting precision. Known for exceptional teamwork and communication, I consistently maintained high sanitation standards while ensuring efficient workflow. Passionate about food safety, I thrive in fast-paced environments, adapting quickly to new challenges and contributing to team success. I also know all the job's on the picnic line. I have done all of them except for skinner but I am willing to learn that one as well.