Joemel Andre Salcedo
Las Vegas,NV
Summary
Resourceful AV Technician known for high productivity and efficient task completion. Specialized skills include audiovisual system installation, troubleshooting, and maintenance, alongside adeptness in modern digital sound systems. Excel in teamwork, problem-solving, and adaptability, ensuring seamless event execution and client satisfaction through effective communication and technical expertise.
Consistent audiovisual professional with experience in AV industry, including thorough understanding of schematic diagrams and design drawings. Aiming to add immediate value to team.
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
7
7
years of professional experience
1
1
Certification
Work History
AV Technician
IATSE Local 720
Las Vegas , NV
2019.09 - Current
- Installed video walls and monitors to display visuals for presentations.
- Set up staging areas according to safety regulations using appropriate rigging techniques.
- Setup audio-visual systems for conferences and events in accordance with customer specifications.
- Tested newly installed audio-visual systems prior to use by clients.
- Provided technical support to customers using the audiovisual system prior to their event or meeting start time.
- Developed user manuals outlining operating procedures for various types of audiovisual systems.
- Calibrated audiovisual systems to ensure optimal performance.
- Ensured proper operation of AV system components during events or meetings.
- Maintained and troubleshot audiovisual equipment, including projectors, sound systems, microphones, amplifiers, mixers, and associated cables.
- Updated knowledge base on current industry trends related to audiovisual technology.
- Disassembled used audio-visual systems after events or meetings were completed.
- Assisted clients with the use of audio-visual equipment at live events and conferences.
- Integrated various types of signal sources into a single system.
- Built strong rapport with customers to foster confidence in system installations.
- Controlled lights, sound and A/V equipment during live productions.
- Collaborated with production staff to deliver exceptional performances.
- Placed microphones in specific locations to maximize audio quality.
Server
Sushi Takashi
Las Vegas , NV
2019.12 - 2020.07
- Followed health safety guidelines when preparing and serving food products.
- Upheld high standards of sanitation in accordance with health department regulations.
- Delivered food orders promptly and courteously.
- Took orders from customers accurately and in a timely manner.
- Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
- Greeted guests and provided menus.
- Provided excellent customer service to ensure satisfaction.
- Prepared drinks according to standard recipes.
- Stayed informed about daily specials, new menu items, promotions.
- Monitored dining room for cleanliness and proper set-up at all times.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Communicated effectively with kitchen staff regarding customer allergies or special requests.
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
- Accurately recorded orders on cash register and point-of-sale system.
- Ensured that each guest was served courteously, quickly, and efficiently.
- Handled money transactions accurately while following company procedures for handling cash payments.
- Maintained records of transactions made during shift as required by law or company policy.
- Assisted in training new servers.
- Checked food before serving it to customers.
- Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
- Cleaned tables and chairs to prepare dining area for next customers.
- Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
- Provided exceptional service to high volume of daily customers.
- Promoted desserts, appetizers, and specialty drinks to optimize sales.
- Greeted customers, answered questions and recommended specials to increase profits.
Food Runner
Sugarcane Restaurant
Las Vegas , NV
2018.01 - 2020.02
- Assisted servers in setting up tables for guests.
- Performed daily pre-shift side work duties such as restocking supplies, polishing silverware.
- Resolved customer complaints quickly and efficiently while adhering to company policies.
- Cleaned and sanitized work areas throughout shift including counter tops, floors, equipment.
- Maintained supplies such as napkins, silverware, glassware and plates throughout shift.
- Followed proper sanitation guidelines when handling food products.
- Ensured compliance with health code regulations related to food storage temperatures.
- Collaborated with management team on ways to improve service levels within the restaurant.
- Checked all dishes before delivering them to ensure quality standards were met.
- Informed servers of any special dietary needs or allergies communicated by customers.
- Followed proper cash handling procedures when accepting payments from customers.
- Greeted and welcomed customers as they arrived at the restaurant.
- Provided assistance with clearing plates from tables after meals were completed.
- Assisted in training new staff members on restaurant operations and procedures.
- Maintained a clean and organized work area throughout shift operations.
- Responded promptly to customer inquiries and requests for additional items or services.
- Helped maintain organization of walk-in coolers and freezers according to health department regulations.
- Delivered food to guests in a timely manner while following safety protocols.
- Organized food orders and ensured accuracy of items served to customers.
- Ensured that all orders were correct before leaving the kitchen area.
- Replenished water glasses, bread baskets, condiments and other necessities during meal service.
- Communicated with chefs regarding potential menu changes or specials for the day.
- Restocked bar items such as beer taps, wine bottles, liquor bottles and garnishes.
- Removed dishes and glasses from tables for cleaning.
- Relayed orders to bar and kitchen by quickly and accurately recording guest selections and keying into register.
- Utilized point of sale (POS) systems to relay orders and manage customer bills when necessary.
- Assisted in preparing dishes for service by garnishing and checking presentation.
- Efficiently delivered food orders from kitchen to tables, ensuring timely service.
- Conducted regular checks on tables to offer additional services and ensure customer satisfaction.
- Participated in team meetings to discuss service improvements and guest feedback.
- Transferred supplies and ingredients between storage and kitchen areas by hand or cart.
- Employed strong organizational skills to handle high-volume service periods without compromising quality.
- Collaborated with kitchen staff to manage order accuracy and address any discrepancies.
- Managed multiple food orders simultaneously, prioritizing based on cooking time and customer needs.
- Monitored food quality before serving, ensuring all dishes met establishment standards.
- Assisted with the setup and breakdown of the dining area before and after service hours.
- Supported the kitchen staff by restocking supplies and preparing ingredients during peak times.
Education
High School Diploma -
Southeast Career Technical Academy
Las Vegas, NV2017-06
Skills
- Electrical Safety
- Lighting Design
- Video Editing
- Video Conferencing
- Camera operation
- Audio mixing
- Equipment testing
- Audio post-production
- Excellent work ethic
- Live programming
- Audio production
- Technical Troubleshooting
- Software Applications
Languages
English
Professional
Tagalog
Professional
Affiliations
- Entrepreneur
- Business owner of Islanders Pressure Washing
- Business owner of My's Point
Certification
- Automotive Technician Certified
- Av Technician Certified
- OSHA 10 & 30
References
References available upon request.
Timeline
Server
Sushi Takashi
2019.12 - 2020.07
AV Technician
IATSE Local 720
2019.09 - Current
Food Runner
Sugarcane Restaurant
2018.01 - 2020.02
High School Diploma -
Southeast Career Technical Academy
- Automotive Technician Certified
- Av Technician Certified
- OSHA 10 & 30
Similar Profiles
Dana KnoxDana Knox
Carpenter at IATSE Local 720Carpenter at IATSE Local 720
Nathaniel PurvisNathaniel Purvis
Production Support Technician/Head Electrician at IATSE Local 720Production Support Technician/Head Electrician at IATSE Local 720
Adam ChanAdam Chan
Advanced A/V, Video Utilities, Rigging, A2 Audio, at Iatse Local 720Advanced A/V, Video Utilities, Rigging, A2 Audio, at Iatse Local 720