Summary
Overview
Work History
Education
Skills
Control Number
State
Dates - Year
Employee
Languages
Timeline
Generic

Joey Atayde

Marina

Summary

extensive background in culinary arts, proven ability to develop and execute creative menus while managing kitchen operations efficiently. Demonstrated leadership in team management and maintaining high standards of food quality and presentation.

Overview

3
3
years of professional experience

Work History

Executive Chef

Casanova Restaurant
05.2024 - Current
  • Maintained a safe and sanitary work environment, adhering to health department standards and regulations.
  • Developed menus, controlled food costs and oversaw quality, sanitation, and safety processes.
  • Developed strong relationships with farmers, maintenance a frequent order form the farm, for a seasonal menu.

Pastry Chef

Chez Noir
04.2023 - 05.2024
  • Daily prep list, maintenance a high standard when dealing with ingredients.
  • Daily baking, with various techniques.
  • Maintained high-quality standards while overseeing various responsibilities in high-pressure environments.

Chef De Partie

Commis
10.2023 - 05.2024
  • Checked delivery contents to ensure high food quality standards.
  • Maintained well-organized mise en place to keep work consistent.
  • Plated meals paying special attention to garnishes and overall presentation.

Chef De Cuisine

Stokes Adobe
01.2022 - 09.2023
  • Participated in regular menu tastings with ownership and management to evaluate dishes for flavor balance, presentation, and ingredient quality.
  • Enhanced guest satisfaction by creating innovative and visually appealing dishes using fresh, local ingredients.

Education

General Education -

Lincoln Highschool
Stockton, CA

Skills

  • Menu planning
  • Cost control
  • Menu development
  • Kitchen management

Control Number

AOC8460 3356

State

CA

Dates - Year

2024

Employee

Joey, Atayde, 629-24-3356, 3176 Crestview Dr, Marina, CA, 93933, 159-8534-4

Languages

English, Spanish
Professional Working

Timeline

Executive Chef

Casanova Restaurant
05.2024 - Current

Chef De Partie

Commis
10.2023 - 05.2024

Pastry Chef

Chez Noir
04.2023 - 05.2024

Chef De Cuisine

Stokes Adobe
01.2022 - 09.2023

General Education -

Lincoln Highschool
Joey Atayde