Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

John Arthur

New Braunfels

Summary

Dynamic culinary professional with extensive experience at Olive Garden, excelling in time management and team coordination. Proven track record in training staff and enhancing kitchen efficiency, ensuring compliance with safety standards. Recognized for attention to detail and problem-solving skills, contributing to a seamless dining experience during peak service periods.

Professional culinary expert with strong skills in high-pressure kitchen environments. Proven ability to prepare diverse dishes while maintaining high standards of quality and presentation. Solid track record of collaborating effectively with team members and adapting to changing needs. Known for reliability, culinary creativity, and strong focus on achieving outstanding results.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Line Cook/ Certified Trainer

Olive Garden
New Braunfels, TX
11.2023 - Current
  • Prepared ingredients and menu items according to recipes and presentation standards.
  • Maintained cleanliness and organization of kitchen workspace in compliance with safety regulations.
  • Operated kitchen equipment, including grills, fryers, and ovens, with attention to safety protocols.
  • Assisted team members during high-volume service periods to ensure timely food preparation.
  • Trained new line cooks on kitchen procedures, safety practices, and menu item preparation techniques.

Cook

Panda Express
Marana, AZ
09.2022 - 07.2023
  • Prepared and cooked menu items according to standardized recipes and procedures.
  • Maintained cleanliness and organization of kitchen workstations for efficient workflow.
  • Assisted in inventory management by monitoring stock levels and notifying supervisors of shortages.
  • Collaborated with team members to ensure timely food service during peak hours.

Crew Trainer

McDonald's
Marana, AZ
11.2020 - 06.2022
  • Trained new crew members on operational procedures and customer service standards.
  • Ensured compliance with health and safety regulations during training sessions.
  • Assisted in developing training materials to enhance staff onboarding experience.
  • Monitored team performance, providing feedback to improve service quality.

Education

High School Diploma -

Marana Highschool
Marana, AZ
05.2024

Skills

  • Time management
  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Problem-solving
  • Team coordination

Certification

Servsafe certified

Timeline

Line Cook/ Certified Trainer

Olive Garden
11.2023 - Current

Cook

Panda Express
09.2022 - 07.2023

Crew Trainer

McDonald's
11.2020 - 06.2022

High School Diploma -

Marana Highschool