Summary
Overview
Work History
Education
Skills
Timeline
Generic

John Averett

Greensboro,AL

Summary

Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.

Overview

14
14
years of professional experience

Work History

Production Superintendent

Tuscaloosa Organic Baking Co., LLC
10.2022 - Current
  • Facilitated collaboration between engineering and manufacturing teams for effective problem-solving and technical issue resolution.
  • Mentored junior team members to develop their skills, enhancing overall workforce competency and effectiveness.
  • Fostered a positive work environment by emphasizing teamwork, clear communication channels, and professional development opportunities for employees.
  • Planned and organized production schedules and assessed project and resource requirements.
  • Streamlined communication between departments to ensure smooth operations and timely delivery of products.
  • Oversaw daily production activities, ensuring efficient scheduling and resource allocation for optimal output levels.
  • Evaluated new technologies and equipment upgrades, making recommendations for capital investments that would enhance production efficiency and quality.
  • Oversaw workforce of 99 employees in manufacturing department.
  • Conducted root cause analysis on production issues and implemented corrective actions, minimizing recurrence of errors or defects.
  • Created streamlined production schedules and collaborated with production employees to communicate objectives and goals.
  • Partnered with leadership on recruiting, hiring and coaching production personnel.
  • Conducted performance reviews each quarter, offering praise and recommendations for improvement.

Production Supervisor

Tuscaloosa Organic Baking Co., LLC
08.2022 - 10.2022
  • Resolved issues quickly to maintain productivity goals.
  • Oversaw employee training initiatives to ensure all team members were proficient in company procedures, safety regulations, and job-specific tasks.
  • Mentored team members through regular feedback and performance evaluations, leading to professional growth and skill development.
  • Trained staff of direct labor employees to perform assembly and manufacture of specified products.
  • Evaluated existing production processes and identified areas for improvement.
  • Coordinated with other departments to maintain smooth and efficient product flow.
  • Prepared in advance for and addressed production problems, material deficits, equipment failures, and unavoidable delays.
  • Collaborated with management and engineering teams to develop and implement innovative strategies for maximizing production efficiency without compromising quality standards.
  • Created an inclusive work culture that encouraged collaboration and open communication among staff members at all levels within the organization.
  • Facilitated team meetings to discuss progress and address any issues, promoting open communication.

Production Leadperson

Tuscaloosa Organic Baking Co., LLC
08.2021 - 08.2022
  • Increased team productivity by effectively delegating tasks and setting clear expectations.
  • Evaluated team performance regularly, providing constructive feedback for continuous improvement.
  • Established best practices within department; promoting consistency and standardization across all team functions.
  • Resolved conflicts within the team, fostering a healthy work environment focused on collaboration and mutual respect.
  • Identified areas for improvement within existing systems or processes, proposing actionable solutions that drove positive change across the organization.

Lead Maintenance Engineer

Tuscaloosa Organic Baking Co., LLC
08.2016 - 08.2021
  • Increased equipment lifespan by performing routine maintenance, identifying wear patterns, and replacing worn components as needed..
  • Played an active role in facility expansion projects from inception through completion.
  • Ensured continuous operation of production lines by troubleshooting electrical, mechanical, pneumatic, and hydraulic systems in a timely manner.
  • Managed spare parts inventory and ordering as an assistant for Parts Manager to act as backup for vacations.
  • Provided hands-on training for new hires in proper equipment handling techniques while emphasizing the importance of safety compliance measures at all times.
  • Reduced downtime for critical machinery by promptly addressing identified issues and coordinating with team members for swift repairs.
  • Supervised maintenance team members, providing guidance and support to ensure successful completion of projects within allotted timeframes.
  • Completed partial or full dismantling of equipment to quickly repair or replace defective components and restore functionality.
  • Visually inspected and tested machinery and equipment, performing routine preventive maintenance.
  • Followed instructions from supervisor regarding daily job tasks and duties.
  • Performed preventive maintenance and repairs on various types of equipment.

Maintenance Engineer

Tuscaloosa Organic Baking Co., LLC
09.2011 - 08.2016
  • Reduced downtime through efficient troubleshooting and root cause analysis of equipment failures.
  • Reviewed technical documentation to complete equipment maintenance and repair.
  • Performed troubleshooting and repair for electrical equipment.
  • Visually inspected and tested machinery and equipment, performing routine preventive maintenance.
  • Investigated and corrected mechanical problems with machinery.

Education

Associate of Applied Science - Electrical Technology

Shelton State Community College
Tuscaloosa, AL
06-2018

Associate of Applied Science - Electrical Technology

Shelton State Community College
Tuscaloosa, AL
12-2016

Skills

  • Manufacturing activities planning
  • Continuous improvements
  • Strong leadership
  • Industrial plant management
  • Safety management
  • Microsoft office
  • Knowledge with SAP
  • Work order management
  • Preventive Maintenance

Timeline

Production Superintendent

Tuscaloosa Organic Baking Co., LLC
10.2022 - Current

Production Supervisor

Tuscaloosa Organic Baking Co., LLC
08.2022 - 10.2022

Production Leadperson

Tuscaloosa Organic Baking Co., LLC
08.2021 - 08.2022

Lead Maintenance Engineer

Tuscaloosa Organic Baking Co., LLC
08.2016 - 08.2021

Maintenance Engineer

Tuscaloosa Organic Baking Co., LLC
09.2011 - 08.2016

Associate of Applied Science - Electrical Technology

Shelton State Community College

Associate of Applied Science - Electrical Technology

Shelton State Community College
John Averett