Summary
Overview
Work History
Education
Skills
Certification
Interests
Timeline
Generic
John Bill

John Bill

Tustin,CA

Summary

Flexible and organized Restaurant Manager and Certified Personal Trainer with expert experience in handling customer service. Highly motivated and quick to adapt to new and challenging environments. Works well with others and always look forward to building new relationships. CPR and AED certified

Overview

18
18
years of professional experience
1
1
Certification

Work History

NASM Certified Personal Trainer

Life Time
06.2024 - Current
  • Maintained a safe training environment, adhering to gym policies and industry best practices.
  • Educated clients on various aspects of health and wellness, empowering them to make informed decisions about their wellbeing.
  • Tracked client progress with regular assessments, adjusting programs as needed to ensure continued improvement over time.
  • Managed personal schedule efficiently allowing maximum availability for existing clientele along with accommodating new prospects consistently.
  • Identified clients'' specific needs, developing customized exercise programs for optimal results.

Restaurant Manager

Lido Bottle Works
05.2017 - Current
  • Communicated well and used strong interpersonal skills to establish positive relationships with guests and employees.
  • Completed thorough opening, closing and shift change functions to maintain operational standards each day.
  • Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
  • Created detailed reports on weekly and monthly revenues and expenses.
  • Resolved problems or concerns to satisfaction of involved parties.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Explained goals and expectations required of trainees.

CNC Machine Operator

Tomi Engineering
12.2013 - 03.2017
  • Kept parts within close tolerances of design standards to maintain optimal quality.
  • Set controls to regulate speed, feed and coolant flow.
  • Used devices, templates and fixtures to measure dimensions of finished workpieces for conformance.
  • Compared numerical displays with process sheet data to verify dimensional adjustments.

Food Server

Cucina Enoteca
08.2010 - 08.2013
  • Brought wine selections to tables with appropriate glasses and poured for customers.
  • Trained new employees to perform duties.
  • Served food and beverages to patrons and confirmed complete orders.

Food Server

JT Schmid's Restaurant
01.2007 - 07.2010
  • Provided exceptional service to high volume of daily customers.
  • Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Verified guest satisfaction with meals and suggested additional items to increase restaurant sales.

Education

High School Diploma -

Orange Coast College
Costa Mesa, CA

Skills

  • Operations Management
  • Recruitment
  • Schedule Coordination
  • Customer Engagement
  • Adaptable

Certification

CPR

AED

Interests

  • Playing Sports
  • Gym Workouts
  • Backpacking and Hiking
  • Adventure Travel

Timeline

NASM Certified Personal Trainer

Life Time
06.2024 - Current

Restaurant Manager

Lido Bottle Works
05.2017 - Current

CNC Machine Operator

Tomi Engineering
12.2013 - 03.2017

Food Server

Cucina Enoteca
08.2010 - 08.2013

Food Server

JT Schmid's Restaurant
01.2007 - 07.2010

CPR

AED

High School Diploma -

Orange Coast College
John Bill