Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic

John Boyer

Paw Paw

Summary

Dynamic and detail-oriented culinary professional with experience at Little Caesars and Wagoner's. Proven expertise in pizza baking and customer service, consistently ensuring high standards of cleanliness and food safety. Recognized for efficiently processing transactions and enhancing customer satisfaction through personalized service and teamwork.

Overview

2
2
years of professional experience

Work History

Pizza Cook

Little Ceasars
Paw Paw
06.2024 - 07.2025
  • Prepared pizzas by following standardized recipes and cooking procedures.
  • Maintained high standards of food safety and sanitation in the kitchen area.
  • Processed customer transactions efficiently using point-of-sale systems.
  • Provided accurate change and receipts to customers during purchases.

Deli Clerk

Wagoner's
Mattawan
03.2023 - 05.2024
  • Prepared deli products according to food safety standards and customer preferences.
  • Assisted customers in selecting meats, cheeses, and specialty items for their orders.
  • Maintained cleanliness and organization of deli counters and storage areas.
  • Operated slicing machines and scales to ensure accurate portioning of products.

Education

High School Diploma -

Paw Paw Public Schools
Paw Paw, MI
01-2018

Some College (No Degree) - Culinary Arts Program

Kalamazoo Valley Community College
Kalamazoo, MI

Skills

  • Customer service
  • Team collaboration
  • Cleanliness standards
  • Food assembly
  • Cleaning and sanitation
  • Pizza baking
  • Customer transactions

Affiliations

  • I enjoy old movies and have a fondness for the vintage Godzilla films
  • I love music and researching facts about the bands and songs that made them famous
  • I am a proud member of the Lawton Evangelical Church

Timeline

Pizza Cook

Little Ceasars
06.2024 - 07.2025

Deli Clerk

Wagoner's
03.2023 - 05.2024

High School Diploma -

Paw Paw Public Schools

Some College (No Degree) - Culinary Arts Program

Kalamazoo Valley Community College
John Boyer
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