John Edwards
Self-employeed
Markleeville,CA
36
years of professional experience
Dedicated handyman with strong painting proficiency and customer service skills. Known for delivering tailored solutions and enhancing client satisfaction through quality workmanship.
Work History
Handyman Assistant
12 Years 2 Months- Assisted in residential repairs, enhancing client satisfaction through quality workmanship.
- Installed fixtures and appliances, demonstrating proficiency with hand and power tools.
- Conducted routine maintenance checks, ensuring safety and functionality of home systems.
- Collaborated with clients to assess needs, providing tailored solutions for home improvement projects.
- Assisted in completing repair projects by providing timely and efficient support to the lead handyman.
Restaurant Waiter
1 Year 8 Months- Delivered exceptional customer service, enhancing guest satisfaction and loyalty.
- Coordinated dining room activities to ensure smooth operations during peak hours.
- Oversaw table assignments to optimize seating efficiency and minimize wait times.
- Maintained clean and organized dining areas for optimal guest experience.
- Cultivated warm relationships with regular customers.
Valet Manager
7 Years 2 Months- Managed the daily operations of a busy valet service for optimal efficiency and customer satisfaction.
- Oversaw valet operations, ensuring adherence to safety and service standards.
- Developed scheduling processes, optimizing staff allocation during peak hours.
- Streamlined communication between valet staff and front desk to improve guest experience.
Restaurant Waiter
4 Years 9 Months- Collaborated with kitchen staff to facilitate timely food preparation and delivery.
- Coordinated dining room activities to ensure smooth operations during peak hours.
- Implemented process improvements that streamlined order-taking and increased workflow efficiency.
- Trained new staff on menu items, service standards, and operational procedures.
Head Bartender
9 Years 8 Months- Supervised daily bar operations, ensuring high standards of service and customer satisfaction.
- Trained and mentored junior bartenders on mixology techniques and customer engagement strategies.
- Developed seasonal drink menus, incorporating local ingredients to enhance guest experiences.
- Maintained inventory control, managing supplies to minimize waste and optimize cost efficiency.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Developed a strong rapport with patrons, resulting in repeat business and increased loyalty.
Education
High School Diploma
Skills
Painting proficiency
Home repair
Timeline
Handyman Assistant
Self-employeed
10.2013 - 12.2025Read More
Restaurant Waiter
Landry's Seafood House
01.2012 - 09.2013Read More
Valet Manager
Landry's Seafood House
10.2004 - 12.2011Read More
Restaurant Waiter
Landry's Seafood House
01.2000 - 10.2004Read More
Head Bartender
Landry's Seafood House
01.1990 - 09.1999Read More
Lake Mary
High School Diploma
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