John Fleming
Hoover
Summary
Dedicated and adaptable professional with experience in leadership, operations, and hands-on roles in high-pressure environments. Skilled in team management, safety protocols, and problem-solving. Committed to using my strong work ethic, physical stamina, and teamwork skills to contribute effectively.
Overview
8
8
years of professional experience
Work History
Server Assistant/Kitchen Staff Member
The Front Porch
04.2017 - 02.2019
- Maintained a clean and organized dining area by routinely sweeping floors, wiping surfaces, and removing trash.
- Cleared tables and efficiently reset them for new guests.
- Assisted in training new server assistants.
- Performed the "Expo" position, which is responsible for the smooth and timely flow of orders in a restaurant kitchen.
Warehouse Picker
Ice Cream Warehouse
02.2019 - 08.2020
- Reviewed order slips, picked products and staged merchandize to be shipped.
- Obtained a forklift certification to unload product pallets, organize the deep freezer, and perform other necessary tasks.
- Took on additional hours and shifts during peak periods to help achieve the goals of a rapidly growing company.
- Regularly maintained inventory by updating the computer system.
Kitchen Worker
Old Overton Club
05.2021 - 07.2021
- Demonstrated versatility in culinary skills, assisting in various stations such as the grill, fryer, or oven.
- Delivered consistent meal quality by following standardized recipes and portion control protocols.
- Chopped vegetables, meats, and prepared sauces when at the beginning of every shift.
- Stocked and rotated food items according to expiration dates.
Kitchen Cook/Coordinator
Niffer's Place
01.2022 - 07.2022
- Performed the kitchen "coordinator" position, which is responsible for the smooth and timely flow of orders in a restaurant kitchen.
- Collaborated with fellow kitchen staff, effectively managing multiple tasks for seamless operations.
- Demonstrated problem-solving skills under pressure, resolving issues efficiently while maintaining composed demeanor throughout busy shifts.
- Reduced food waste by implementing proper storage techniques and inventory management.
Pressure Washing Business Owner
Self Employed
05.2023 - Current
- Strengthened company reputation by consistently meeting or exceeding customer expectations in terms of quality results/services offered.
- Managed financial operations to ensure fiscal responsibility, including budgeting, and financial reporting.
- Achieved consistent growth in revenue through strategic planning and execution of sales initiatives.
- Cultivated strong online presence, managing social media platforms to engage with customers and build community.
Education
No Degree -
Alabama Christian Academy
Montgomery ALHigh School Diploma -
Hoover High School
Hoover03.2020
Emergency Medical Technician -
Regional Training Institute
Gardendale, AL12.2024
Skills
- Customer service
- Customer relations
- Driven and determined
- Work Planning and Prioritization
- Issue resolution
- Business planning
- Team collaboration and leadership
Timeline
Pressure Washing Business Owner
Self Employed
05.2023 - Current
Kitchen Cook/Coordinator
Niffer's Place
01.2022 - 07.2022
Kitchen Worker
Old Overton Club
05.2021 - 07.2021
Warehouse Picker
Ice Cream Warehouse
02.2019 - 08.2020
Server Assistant/Kitchen Staff Member
The Front Porch
04.2017 - 02.2019
No Degree -
Alabama Christian Academy
High School Diploma -
Hoover High School
Emergency Medical Technician -
Regional Training Institute
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