John Gonzalez
San Bernardino,CA
Summary
Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
9
9
years of professional experience
Work History
Culinary Specialist
United State Army
10.2015 - Current
Repair and Utility Manager
- I conducted thorough inspections of supplies, equipment, and work areas to ensure operational efficiency and compliance with standards. I developed and implemented maintenance schedules, coordinated necessary repairs, instituted fire safety protocols, and arranged for pest control services to enhance workplace safety and functionality.
- I managed various financial activities, including cash handling, operating cash registers, and preparing deposits. I was responsible for scheduling events, taking reservations, and balancing daily cash receipts. Additionally, I coordinated benefits administration, developed tracking systems for scheduling data, created monthly financial reports, and monitored expenses using specialized software applications.
- I oversaw the control and inventory of food supplies, reported shortages, and ensured proper storage to prevent spoilage. I meticulously recorded temperatures of storage areas and maintained detailed records of food usage. My responsibilities included ordering high-quality fresh products, resolving discrepancies in product quality or quantity, conducting regular inventory audits, and establishing effective supply and inventory control management procedures.
- I assigned duties and workstations to employees in line with operational requirements, supervised cleaning activities in kitchen and dining areas, and trained staff in food preparation, service, sanitation, and safety protocols. I maintained accurate records of production and personnel data, observed and evaluated work procedures to ensure adherence to quality standards, and managed disciplinary actions as needed. Additionally, I answered customer inquiries, provided accurate information regarding products and services, and developed strong customer relationships to encourage repeat business.
- I addressed worker and production issues by recommending and implementing solutions to enhance productivity and motivation. I conducted training sessions, collaborated with departmental leaders to set organizational goals and strategic plans, and resolved employee concerns, including harassment allegations and work complaints. Additionally, I conducted safety inspections and provided comprehensive safety training on emergency response, hazardous materials handling, fire prevention, and the use of personal protective equipment.
- I ensured strict compliance with safety regulations in potentially hazardous environments, assessed the environmental impacts of projects, and identified potential threats to wildlife populations and habitats. My role involved evaluating and mitigating environmental risks to ensure sustainable project outcomes.
Warehouse Assistant
Select Staffing Agency
San Bernardino, CA
05.2015 - 09.2015
- Packed goods for shipment, including labeling boxes and preparing shipping documents.
- Used hand pallet truck to transport heavy material within the facility.
- Assisted with unloading trucks using appropriate equipment as needed.
- Utilized barcode scanner to accurately track all goods entering or leaving the warehouse.
- Followed safety guidelines while operating machinery in the facility.
- Assisted in developing strategies for improving efficiency of daily operations.
Cart Pusher
El Super Market
San Bernardino, CA
01.2015 - 05.2015
- Retrieved shopping carts from parking lots and other areas of the store premises.
- Inspected carts for damages or broken parts and reported them to supervisor.
Education
High School Diploma -
Arroyo Valley High School
San Bernardino, CA05-2015
Bachelor of Science - Applied Human Resources
Grand Canyon University
Phoenix, AZSkills
- Cost Control
- Menu development
- Budget Management
- Managing dining facilities
- Organizational Development
- Policies implementation
- Event Planning
- Endangered species protection
- Outdoor Leadership
Accomplishments
- Volunteered around 700 hours for the USO, assisting with customer service and planning events.
Languages
Spanish
Limited
Timeline
Culinary Specialist
United State Army
10.2015 - Current
Warehouse Assistant
Select Staffing Agency
05.2015 - 09.2015
Cart Pusher
El Super Market
01.2015 - 05.2015
High School Diploma -
Arroyo Valley High School
Bachelor of Science - Applied Human Resources
Grand Canyon University