John Kenny
Bixby,OK
Summary
Experienced professional focused on meeting or exceeding objectives seeking Cook/Baker/Prep Cook position. Offers advanced training and knowledge of industry best practices. Recognized for leadership, planning abilities and clear, direct communication style. Results-driven professional seeking position as Cook/Baker/Prep Cook. Focused on performance and flexible with specific needs of different assignments. Collaborates professionally with individuals from broad array of backgrounds and cultures. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard. Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit. Creative Cook exceptionally well-versed in food plating and knife handling skills and techniques. Offering comprehensive experience in quality food preparation and presentation. Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Overview
6
6
years of professional experience
Work History
Driver/Prep Cook
Domino's Pizza
Sand Springs/Bixby, OK
09.2019 - 03.2022
- Maintained food safety and sanitation standards.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Operated dishwasher and manually washed dishes to clean all chinaware, silverware and cooking utensils.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
- Deliver orders,
Driver
Door Dash
Tulsa, Broken Arrow, Sand Springs, Sapulpa, OK
06.2018 - 08.2019
- Delivered goods and products to customer on time and in excellent condition.
- Cleaned and maintained vehicle and assessed vehicle for damage after each shift.
- Completed routine pre- and post-trip inspections to evaluate vehicles and assess maintenance needs.
- Achieved consistent safety targets by adjusting driving to different road and traffic conditions, balancing loads and avoiding dangerous driving actions.
- Planned and adjusted optimal routes based on traffic and weather conditions.
- Operated vehicle safely in highly congested areas with no traffic violations.
Baker/Cooker Operator
Knotty Pine BBQ
Tulsa, OK
09.2017 - 07.2018
- Assisted with achieving production targets and promoting team performance by training and mentoring new hires on proper procedures, quality assurance standards and regulatory requirements.
- Weighed and measured raw materials, mixed into vats or containers and completed production runs according to recipe specifications to produce high-quality products.
- Used scales and containers to accurately measure and weigh raw ingredients prior to mixing and blending.
- Moved completed products to designated storage areas to protect from spoilage.
- Stored food in designated containers and storage areas to prevent spoilage and ready items for shipment or further processing.
- Loaded and unloaded [Type] and [Type] machinery to maintain synchronized flow with rest of production line.
- Upheld health and safety standards by maintaining clean equipment and workspaces.
- Carried out day-day-day duties accurately and efficiently.
- Maintained energy and enthusiasm in fast-paced environment.
Kitchen Manager
Denny's Hamburgers
Jenks, OK
10.2016 - 01.2017
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling and surface cleaning.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
- Checked and tested foods to verify quality and temperature.
- Wiped down counters using sanitizing spray to prevent cross-contamination among food items.
- Developed kitchen staff through training, disciplinary action and performance reviews.
- Identified team weak points and implemented corrective actions to resolve concerns.
- Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
- Motivated staff to perform at peak efficiency and quality.
Chef
Park Inn By Radisson/Airport
Tulsa, OK
10.2015 - 01.2016
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Monitored line processes to maintain consistency in quality, quantity and presentation.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Oversaw scheduling, inventory management and supply ordering to maintain fully stocked kitchen.
- Mentored kitchen staff to prepare each for demanding roles.
- Inventoried food, ingredient and supply stock to prepare and plan vendor orders.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Arranged for kitchen equipment maintenance and repair when needed.
Day Cook
Hilton Garden Inn Hotel/Airport
Tulsa, OK
09.2014 - 10.2015
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Created identical dishes numerous times daily with consistent care, attention to detail and quality.
- Communicated closely with servers to fully understand special orders for customers.
- Transitioned between breakfast and lunch service.
Education
Associate of Applied Science - Computer Programming
Vatterott Career College Tulsa
Tulsa, OK11.2006
Skills
- Proper Portioning
- Product Rotations
- Recipe Adherence
- Purchasing and Receiving
- Cleaning and Sanitizing
- Customer Service
- Food Storage
- Food Spoilage Prevention
- Weights and Measurements
- Stocking and Replenishing
- Ingredient Selection
- Teamwork and Collaboration
- Policy and Procedure Compliance
- Chopping Vegetables
- Sauce Reduction and Parboiling
- Food Preparation and Safety
Timeline
Driver/Prep Cook
Domino's Pizza
09.2019 - 03.2022
Driver
Door Dash
06.2018 - 08.2019
Baker/Cooker Operator
Knotty Pine BBQ
09.2017 - 07.2018
Kitchen Manager
Denny's Hamburgers
10.2016 - 01.2017
Chef
Park Inn By Radisson/Airport
10.2015 - 01.2016
Day Cook
Hilton Garden Inn Hotel/Airport
09.2014 - 10.2015
Associate of Applied Science - Computer Programming
Vatterott Career College Tulsa
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