John Krug

Dynamic professional with a proven track record at Wafflerita, excelling in cost reduction and guest satisfaction. Leveraging strategic thinking and problem-solving skills, I successfully negotiated supplier deals while ensuring high-quality cuisine. Committed to maintaining sanitation standards and fostering teamwork, I consistently delivered exceptional event experiences.

Developed leadership and organizational skills in fast-paced catering environments, overseeing event planning and execution. Expertise in coordinating staff, managing budgets, and ensuring exceptional customer experiences. Seeking to leverage these abilities to transition into new field, bringing strong focus on teamwork and efficiency.

Energetic and detail-oriented professional with passion for creating memorable dining experiences. Expertise in menu planning and food preparation techniques, combined with strong organizational and leadership skills. Dedicated to delivering exceptional service and ensuring each event leaves lasting impression.