John Mannion
Oconomowoc
Summary
After spending most of my career behind the bar, I am now seeking a position as a server. I am confident my skills will transition seamlessly due to my extensive knowledge and experience in the restaurant industry. I am asking for the opportunity to join you and become an asset to your team.
Overview
33
33
years of professional experience
Work History
Bartender
Lago Su Bella
Oconomowoc, WI
04.2023 - 03.2026
- Crafted signature cocktails and beverages based on customer preferences and seasonal ingredients.
- Provided exceptional customer service, ensuring a welcoming atmosphere for all patrons.
- Collaborated with kitchen staff to coordinate timely service of food and drink orders.
- Served high customer volumes during special events, nights, and weekends.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Bar Manager
Orso’s Restaurant
Chicago, IL
05.1999 - 09.2021
- Focused on keeping liquor costs low and profits high
- Responsible for hiring, training and scheduling all bar staff
- Weekly inventory and ordering of wine, beer, liquor and bar supplies
- Crafted all seasonal drink menus
- Sent credit card batch and deposited in safe all money from cash registers and server cash drops at the end of every shift
- Performed nightly walkthrough of restaurant checking all doors, lights, thermostats and kitchen before setting alarm and locking up
Bartender / Waiter
Bitter End Bistro and Brew
Austin, TX
03.1993 - 09.1996
- Managed high volume of customers during peak hours, maintaining prompt and efficient service at the bar and in the dining room
- Utilized strong multitasking skills to manage a full bar while bartending or when on the floor multiple tables simultaneously while maintaining a high level of attention to detail.
- Contributed to the restaurant''s positive reputation by consistently delivering exceptional service and building rapport with regular patrons.
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and ensuring all team members have what they need to meet their customers needs.
- Increased sales significantly by upselling higher-end products to customers.
Education
Associate of Science - Psychology
Austin Community College
Austin, TX05.1994
Skills
- Over 30 years experience working in high volume restaurants
- Great reputation to always provide impeccable customer service
- Professional and efficient worker who always goes the extra mile to upsell and keep customers coming back for more
- Strong character, positive attitude and great listening skills with the ability to form good relationships with patrons and staff
Timeline
Bartender
Lago Su Bella
04.2023 - 03.2026
Bar Manager
Orso’s Restaurant
05.1999 - 09.2021
Bartender / Waiter
Bitter End Bistro and Brew
03.1993 - 09.1996
Associate of Science - Psychology
Austin Community College