Summary
Work History
Education
Skills
Timeline
AdministrativeAssistant

John Mccombs

New Cumberland,W.v.

Summary

Dependable individual with exceptional people skills. Real team player committed to high levels of job performance. Positively interacts with customers and employees alike in retail environment. Versatile team member offering over Number years of experience handling tasks smoothly and efficiently. Adapts well to changing processes, programs and team requirements. Eager to contribute to growing company. Hardworking Job Title skilled in managing stock and merchandising products. Expert in assisting customers, multitasking and handling high-volume work. Well-versed in Type environments. Retail sales professional versed in product placement and merchandising. Extensive experience in inventory management and shipment processing. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Work History

Fresh Produce Associate

Walmart
  • Pleasantly greeted customers and provided prompt and courteous service.
  • Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
  • Used dollies and pallet jacks to unload and organize merchandise from delivery trucks.
  • Kept tidy and organized area to comply with cleanliness standards.
  • Assisted customers with price checking fruits and vegetables and finding requested items in department.
  • Checked for outdated and overripe grocery items and removed from inventory.
  • Trained new employees to provide knowledge of proper produce handling and rotation procedures.
  • Inspected floor displays, noted missing items, and immediately replenished merchandise.
  • Received and unloaded new items upon delivery and checked products for damage and order accuracy.
  • Stocked merchandise, clearly labeling items, and arranging according to size or color.
  • Answered customer questions about products and services, helped locate merchandise, and promoted key items.
  • Engaged in friendly conversation with customer to better uncover individual needs.
  • Listened to customer needs and desires to identify and recommend optimal products.
  • Opened, shelved and merchandised new products in visually appealing and organized displays for optimal sales promotions.
  • Built customer loyalty and retention by delivering excellent shopping experiences.
  • Created inviting environment for customers by maintaining store organization and cleanliness.
  • Delivered energetic responses to customers in-store and by telephone, going above and beyond to serve needs.
  • Provided exceptional services and pleasant shopping experiences to retail customers.
  • Developed strong rapport with customers and created positive impression of business.
  • Used in-store system to locate inventory and place special orders for customers.
  • Prioritized helping customers over completing other routine tasks in store.
  • Monitored customers for signs of security concerns and escalated issues to management.
  • Wrapped, boxed and weighed bakery department products.

Education

Weir Senior High
Weirton, WV
1979

Skills

  • Serve Customers
  • Merchandise Organization
  • Pallet Jack Operation
  • Quality Inspections
  • Safety Procedure Compliance
  • Engaging with Diverse Customers
  • Box Cutter and Pallet Jack Safety
  • Flower Arranging
  • Product Recommendations
  • Build Displays
  • Update Signs
  • Produce Pricing
  • Inspect Merchandise
  • Honesty and Integrity
  • Cold Chain
  • Audit Inventory
  • Product Rotations
  • Restocking Produce
  • Monthly Audits
  • Price Checking
  • Restock Shelves
  • Exceeding Customer Expectations
  • Storage Support
  • Supermarket Stocking
  • Packaging and Labeling
  • Quality Control Guidelines
  • Written and Oral Communications
  • Ability to Lift 40 Pounds
  • Health Code Requirements
  • Cleaning and Sanitation
  • Cash Register Operation
  • Safety and Cleanliness Standards
  • Retail Sales
  • Produce Cleaning
  • Item Ticketing and Pricing
  • Safe Work Practices
  • Produce Section Organization
  • Customer Needs Assessments
  • Pastry Baking
  • Stocking and Replenishing
  • Skid Breakdown
  • Product Knowledge
  • Willingness to Learn
  • End Cap Placement
  • Store Appearance

Timeline

Fresh Produce Associate

Walmart

Weir Senior High
John Mccombs