John Pinto
Kearny,NJ
Summary
Proven track record in enhancing operational efficiency and client satisfaction, notably at Let It Grow, where leadership and precise craftsmanship reduced material waste significantly. Skilled in multitasking and maintaining cleanliness, adept at meeting rigorous employer standards and demands. Demonstrates exceptional ability to mentor and improve team productivity through effective delegation and supervision.
Overview
4
4
years of professional experience
Work History
Barback/Bartender
Iberia Tavern & Restaurant
01.2022 - 02.2024
- Assisted bartenders with drink preparation.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Maintained cleanliness of all bar areas.
- Restocked ice, condiments, and snacks.
- Assisted with inventory management.
- Delivered food to customers at bar and tables.
- Kept bar presentable and well-stocked to meet customer needs.
Carpenter Foreman
Let It Grow
01.2020 - 02.2022
- Mentored junior carpenters to develop their skills, ensuring a well-trained workforce for future projects.
- Increased project efficiency by delegating tasks and supervising a team of carpenters.
- Ensured compliance with building codes by thoroughly reviewing design plans before commencing construction tasks.
- Reduced material waste by implementing accurate measurements, cutting techniques, and proper storage practices.
- Enhanced client satisfaction with high-quality craftsmanship in custom carpentry work.
- Oversaw daily operations at site, keeping team production moving at optimal pace.
Education
High School Diploma -
06.2006
Skills
Efficient multitasking
Cleaning and sanitation
Cleanliness Maintenance
Flexible Schedule
Beer Keg Replacement
Table clearing
Languages
English
Full Professional
Portuguese
Full Professional
Spanish
Professional Working
Timeline
Barback/Bartender - Iberia Tavern & Restaurant
01.2022 - 02.2024
Carpenter Foreman - Let It Grow
01.2020 - 02.2022
Kearny High School - High School Diploma,