Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

John Terheggen

Clarksville

Summary

Detail-oriented technician with strong customer service and organizational skills. Proven ability to enhance workflow efficiency and implement best practices for safety, contributing to improved team collaboration and operational success.

Overview

1
1
Certification
25
25
years of professional experience

Work History

Technician

Buffalo Valley Inc
Clarksville, TN
03.2021 - Current
  • Operated and maintained equipment to ensure optimal performance and minimize downtime.
  • Conducted routine inspections, identifying potential issues before they escalated into significant problems.
  • Collaborated with team members to enhance workflow efficiency and streamline operations.
  • Implemented best practices for safety procedures, improving workplace safety compliance.
  • Maintained a safe work environment by strictly adhering to established safety protocols and guidelines.
  • Demonstrated adaptability when faced with new challenges or technologies, enabling quick mastery of necessary skills.
  • Supported project management teams with expert technical advice, contributing to successful project completions.

Assistant Manager

Restaurant Depot
Nashville, TN
02.2018 - 07.2019
  • Supervised daily operations to enhance team efficiency and service quality.
  • Trained staff on operational standards and customer service protocols.
  • Developed schedules to optimize labor resources and meet business needs.
  • Collaborated with management to implement inventory control procedures.
  • Ensured compliance with health and safety regulations across the location.
  • Mentored junior staff, fostering professional development within the team.
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Maintained a clean, safe, and organized store environment to enhance the customer experience.
  • Improved customer satisfaction by addressing and resolving complaints promptly.

Restaurant Manager/Entertainment Director

McFaddens Nashville
Nashville, TN
03.2006 - 07.2011
  • Oversaw daily operations, ensuring optimal service quality and guest satisfaction.
  • Trained and mentored staff, fostering a collaborative and efficient team environment.
  • Implemented cost control measures to enhance profitability without compromising quality.
  • Developed and executed marketing strategies to increase customer engagement and foot traffic.
  • Managed inventory levels, reducing waste through accurate forecasting and ordering practices.
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Reconciled cash and credit card transactions to maintain accurate records.

Produce Manager/Merchandiser

Spartan Stores
Grand Rapids, MI
04.2001 - 08.2006
  • Managed daily produce operations, ensuring product quality and freshness.
  • Trained and mentored staff on best practices for inventory management.
  • Analyzed sales data to optimize product assortment and placement.
  • Developed and implemented strategies to reduce waste and improve profitability.
  • Collaborated with vendors to negotiate pricing and secure high-quality products.
  • Enhanced customer satisfaction by maintaining visually appealing displays.
  • Led team meetings to discuss performance metrics and identify improvement opportunities.
  • Trained and supervised produce staff for optimal performance and adherence to company policies.
  • Strengthened profits by reducing waste, controlling shrinkage, and increasing team efficiency with optimized workflows.

Education

High School Diploma -

Colfax High School, Empire High Schoo;
Colfax, CA Grass Valley, CA

Associate of Arts - General Studies

Sierra College
Rocklin, CA
02-1979

Skills

  • Attention to detail
  • Customer service
  • Works Well Under Pressure
  • Multitasking and organization

Certification

Certified Peer Recovery Specialist

Timeline

Technician

Buffalo Valley Inc
03.2021 - Current

Assistant Manager

Restaurant Depot
02.2018 - 07.2019

Restaurant Manager/Entertainment Director

McFaddens Nashville
03.2006 - 07.2011

Produce Manager/Merchandiser

Spartan Stores
04.2001 - 08.2006

High School Diploma -

Colfax High School, Empire High Schoo;

Associate of Arts - General Studies

Sierra College
John Terheggen