Summary
Overview
Work History
Education
Skills
Timeline
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John Titow

John Titow

Edgewater,MD

Summary

Dynamic professional with a proven track record at South River Jet Ski Rentals, enhancing tour experiences and customer satisfaction through innovative strategies and personalized service. Expert in tourism development and public speaking, I excel in team building and mentoring, significantly improving tour quality and safety standards. Skilled in GPS navigation, I ensure memorable and efficient tour experiences.

Overview

5
5
years of professional experience

Work History

Tour Guide

South River Jet Ski Rentals
04.2024 - Current
  • Built personal relationships with guests to promote positive experiences.
  • Facilitated memorable experiences for diverse groups by tailoring presentations to cater to different age groups, cultural backgrounds, and language abilities.
  • Worked collaboratively with team members to develop innovative strategies for improving overall tour quality and visitor satisfaction.
  • Ensured timely departures and arrivals by strictly adhering to schedules while remaining flexible enough to accommodate unforeseen circumstances or special requests from guests.
  • Adapted to unexpected schedule changes by being flexible and adjusting itineraries to keep tours moving smoothly.
  • Answered questions, pointed out important features and offered further details about special exhibits to educate visitors.
  • Continued learning and updating knowledge about tour areas, culture and history to provide accurate, timely and exciting information to tour groups.
  • Increased customer satisfaction through attentive listening and personalized tour adjustments based on group interests.
  • Managed tour groups by keeping on schedule and quickly handling issues to promote positive experiences.
  • Received numerous positive reviews from clients, reflecting strong communication skills and in-depth knowledge of tour subjects.
  • Improved group safety by vigilantly monitoring tour participants and implementing strict adherence to safety guidelines.
  • Trained new hires ensuring they were well-prepared knowledgeable about their assigned tours before leading them independently.

Head Hostess

Coopers Tavern
09.2022 - 09.2023
  • Trained and mentored new staff members to ensure consistent service quality and adherence to restaurant policies.
  • Established a welcoming atmosphere by greeting guests promptly and professionally upon arrival.
  • Streamlined the seating process for increased efficiency and reduced wait times for guests.
  • Coordinated large parties and events, ensuring seamless service from arrival through departure.
  • Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.
  • Documented reservations, alerted servers, and managers of large groups and prepared seating.
  • Handled guest complaints with tact and diplomacy, working to find satisfactory resolutions promptly.
  • Participated in regular staff meetings to discuss operational improvements, share customer feedback, or address any challenges faced by the team.
  • Monitored seating area and checked restrooms regularly to keep spotless.
  • Developed strong relationships with returning guests, encouraging loyalty and driving repeat business.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Oversaw the dining room layout and table settings, ensuring compliance with restaurant standards and aesthetics.

Hostess

Green Turtle
09.2021 - 09.2022
  • Answered customer questions about hours, seating, and menu information.
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Maintained a clean and welcoming environment, ensuring the comfort of guests throughout their visit.
  • Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Assisted in training new host staff, sharing best practices for maintaining a professional demeanor and efficient work habits.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
  • Proactively assisted servers during busy times, helping to expedite food delivery and maintain high levels of guest satisfaction throughout their meal.
  • Reduced wait times for guests by effectively coordinating with other team members during peak hours.

Agricultural Field Worker

Itree Services
09.2019 - 09.2021
  • Assisted with post-harvest activities such as processing, packing, storing, or transporting produce while ensuring quality standards were upheld consistently throughout the supply chain process.
  • Maintained proper care of farm tools, equipment, and facilities to ensure longevity and minimize downtime due to repairs or replacements.
  • Provided essential support during harvest season by operating machinery and manually collecting crops when needed.
  • Contributed to a positive work environment by demonstrating a strong work ethic, effective communication skills, and a willingness to learn from new experiences while working as an Agricultural Field Worker.
  • Maintained open communication with farm supervisors regarding progress updates and any challenges faced during daily operations.
  • Adapted quickly to changing weather conditions or unforeseen circumstances that impacted daily tasks or overall crop success rates within the growing season.
  • Increased efficiency in field work by utilizing specialized equipment and machinery for planting, cultivating, and harvesting crops.

Education

High School Diploma -

South River High School
Edgewater, MD
06.2023

Skills

Company branding

Timeline

Tour Guide

South River Jet Ski Rentals
04.2024 - Current

Head Hostess

Coopers Tavern
09.2022 - 09.2023

Hostess

Green Turtle
09.2021 - 09.2022

Agricultural Field Worker

Itree Services
09.2019 - 09.2021

High School Diploma -

South River High School
John Titow