Johnathan Britt
Summary
Adept at juggling high-volume kitchen demands at Red Lobster, I enhanced meal service efficiency and safety through meticulous organization and cleanliness. Demonstrated proficiency in cooking and customer service, training new hires, and promoting a positive, professional work environment at trump national. Achieved significant improvements in order preparation speed and quality, leveraging strong multitasking abilities.
Overview
5
5
years of professional experience
Work History
Cook
Trump National Golf Club Philadelphia
08.2021 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
Warehouse Package Handler
Fed Ex Ground
02.2021 - 08.2021
- Multitasked effectively under pressure, consistently meeting deadlines without compromising quality or safety standards.
- Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
- Removed jams and unblocked conveyor system to maintain flow of goods.
- Maintained clean, safe work environment through regular cleaning duties and promoting teamwork among staff members.
- Used hand-held scanners and physical logs to accurately track item movements.
Warehouse Package Handler
UPS
09.2020 - 01.2021
- Multitasked effectively under pressure, consistently meeting deadlines without compromising quality or safety standards.
- Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
- Assembled, sealed, and loaded packages into correct trucks.
- Used hand-held scanners and physical logs to accurately track item movements.
- Checked products for damage or other issues before packing into boxes.
Cook
Red Lobster
05.2019 - 02.2020
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Education
No Degree - HVAC
Pennco Tech
Blackwood, NJ05-2025
Skills
- Customer Service
- Cooking
- Cleaning and organization
- New Hire Training
- Focused and disciplined
- High volume production capability
- Positive and professional
- Efficient multitasking
Timeline
Cook
Trump National Golf Club Philadelphia
08.2021 - Current
Warehouse Package Handler
Fed Ex Ground
02.2021 - 08.2021
Warehouse Package Handler
UPS
09.2020 - 01.2021
Cook
Red Lobster
05.2019 - 02.2020
No Degree - HVAC
Pennco Tech
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