Summary
Overview
Work History
Education
Skills
Work Availability
Timeline
Johnathen Murray-Jarvis

Johnathen Murray-Jarvis

Sales
Las Vegas,NV

Summary

Diligent Expeditor with 4+ years of experience in restaurant operations and customer service. Highly skilled in food preparation and kitchen operations management to foster quality and guest loyalty.

Overview

4
4
years of professional experience

Work History

Dishwasher

El Chapo Taco
Gulfport, FL
02.2020 - 03.2021
  • Efficiently loaded and unloaded dishwashers, cleaning by hand large pots or other items used often by kitchen staff.
  • Scraped, washed and efficiently restacked dishwasher, utensils and glassware to keep kitchen ready for customer demands.
  • Increased machine efficiency by scraping and pre-washing dishes.
  • Stepped into additional roles during busy times to boost coverage of important stations.
  • Cleared, washed and stacked all plates, dining utensils and trays quickly and without breaking
  • Loaded more than 100 glasses, silverware and dishes into dishwasher each shift, running average of 15 loads per day

Food Expeditor

Oakwood Smokehouse And Grill
Wildwood, Florida
10.2019 - 12.2020
  • Maintained speed of service for food orders while minimizing errors and complaints.
  • Maintained kitchen productivity, guaranteeing timely preparation and serving of dishes in alignment with customer specifications.
  • Demonstrated strong knowledge of menu offerings and appropriate culinary techniques.
  • Assisted preparation of food plates, overseeing quality and appearance.
  • Monitored dining room inventory and replenished as necessary.
  • Organized dining area based on reservations, minimizing waiting times.

Assistant Manager

Taco Bell
New Richmond, WI
06.2017 - 08.2019
  • Kept restaurant compliant with all federal, state and local hygiene and food safety regulations.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Supervised all areas of restaurant to keep it clean and well-maintained.
  • Pitched in to help host, waitstaff and bussers during exceptionally busy times such as dinner hour.
  • Immediately resolved issues with patrons by employing careful listening and communication skills.

Education

GED -

College of Central Florida, Ocala, FL
05.2017

Skills

  • Sales Expertise
  • Opening and Closing Procedures
  • Product and Service Sales
  • Selling Skills
  • Political Knowledge

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Dishwasher - El Chapo Taco
02.2020 - 03.2021
Food Expeditor - Oakwood Smokehouse And Grill
10.2019 - 12.2020
Assistant Manager - Taco Bell
06.2017 - 08.2019
College of Central Florida - GED,

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Johnathen Murray-JarvisSales